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0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Location Information
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| Name | Napoleon Cafe | License | 009503 | |
| Address | 6816 Brooklyn Road Napoleon, MI 49261-0000, Jackson County | |||
| Date | 4/6/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation | Food Temperature Measuring Dev (4-203.11) | ||
| Items | Thermometer(s) | ||
| Locations | AT THE THERMOMETERS | ||
| Problems | Not accurate | ||
| Corrections | Calibrate to requirement above. | ||
| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Equipment components fasteners | ||
| Locations | AT THE COOLER (WALK-IN) | ||
| Problems | BROKEN BROKEN | ||
| Corrections | Repair/replace. | ||
| Comments | DOOR HANDLE BROKEN, DOOR DOES NOT LOCK SHUT. | ||
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Location Information
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| Name | Napoleon Cafe | License | 009503 | |
| Address | 6816 Brooklyn Road Napoleon, MI 49261-0000, Jackson County | |||
| Date | 10/9/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) Equipment SLICER | ||
| Locations | AT THE SLICER | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | FOUND FOOD ON THE SLICER'S GRIP PADDLE, PIC TO ENSURE SLICER IS CLEANED WITH A 3 STEP CLEANING PROCESS "WASH, RINSE, AND SANITIZE" WITHIN A 4 HOUR PERIOD. ALSO FOUND WRITING ITEMS STORED ON THE SLICER. FCS SHOULD BE PROTECTED BY COVERING THE SLICER WITH A PLASTIC BAG, COVERING THE SLICE CAN IDENTIFY IT HAS BEEN CLEANED AND READY FOR USE. | ||
| Violation (Critical) | Preventing Contamination from (3-301.11) | ||
| Items | READY-TO-EAT FOOD(S) | ||
| Locations | AT THE HEAT LAMP(S) | ||
| Problems | Handled with bare hands | ||
| Corrections | Suitable utensils or single-use gloves are to be utilized. | ||
| Comments | FOUND COOK AND SERVER TOUCHING FOOD WITH BARE HANDS. PIC TO RETRAIN STAFF ON THE PROPER WAYS TO HANDLE READY TO EAT FOODS. | ||
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Location Information
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| Name | Napoleon Cafe* | License | 009503 | |
| Address | 6816 Brooklyn Road P.O. Box 291Napoleon, MI 49261-0000, Jackson County | |||
| Date | 5/13/2004 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Consumption of Raw Animal Food (3-603.11) | ||
| Items | Menu advisories | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | THE CONSUMER ADVISORY MUST HAVE ASTERICS BY THE BURGERS, EGGS, AND STEAKS; THE PIC WAS INSTRUCTED ON THE CONSUMER ADVISORY AND THE ADVISORY WAS CORRECTED DURING THE INSPECTION | ||
| Violation | Nonfood-contact surfaces (4-101.111) | ||
| Items | Nonfood-contact surface(s) | ||
| Problems | Constructed from materials that are not | ||
| Corrections | Provide smooth, durable, non-absorbent, easily cleanable surfaces. | ||
| Comments | THE CONDEMENT STORAGE AREAS IN THE PREP AREA MUST BE ON A REGULAR CLEANING SCHEDULE | ||
| Violation | Single-Ser./Use Art., Use Limi (4-502.13) | ||
| Items | Bulk milk tube | ||
| Problems | Not cut at 45 degree angle | ||
| Corrections | Cut milk tube as specified above. | ||
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Location Information
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| Name | Napoleon Cafe* | License | 009503 | |
| Address | 6816 Brooklyn Road P.O. Box 291Napoleon, MI 49261-0000, Jackson County | |||
| Date | 11/25/2003 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Hot food item(s) | ||
| Problems | Stored below 140 degrees f | ||
| Corrections | Store above 140 degrees F. | ||
| Comments | SPANISH RICE, REFRIED BEANS, AND TACO MEAT FOUND AT 132F; THE PIC WAS INSTRUCTED ON HOT HOLDING PROCEEDURES AND THE PRODUCTS WERE DISCARDED | ||
| Violation | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Non-food contact surface(s) | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | THE CAN OPENER MUST BE ON A REGULAR CLEANING SCHEDULE | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | HANDWASHING SIGNAGE MUST BE AT ALL EMPLOYEE HANDWASHING SINKS | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Problems | Not easily readable | ||
| Corrections | Repair/replace. | ||
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Location Information
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| Name | Napoleon Middle School | License | 009765 | |
| Address | 204 West Avenue P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 3/30/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Napoleon Middle School | License | 009765 | |
| Address | 204 West Avenue P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 9/23/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | IN THE DRY STORAGE | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
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Location Information
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| Name | Napoleon Pizza Time | License | 056846 | |
| Address | 121 S Brooklyn Rd Napoleon, MI 49261-0000, Jackson County | |||
| Date | 3/1/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Napoleon Pizza Time | License | 056846 | |
| Address | 121 S Brooklyn Rd Napoleon, MI 49261-0000, Jackson County | |||
| Date | 8/28/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Toilet Room Receptacle, Covere (5-501.17) | ||
| Items | Covered waste receptacle(s) in ladies restroom | ||
| Locations | AT THE WASTEBASKETS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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| Name | Napoleon School District-Cafe | License | 009588 | |
| Address | 201-21 West Avenue P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 3/30/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Napoleon School District-Cafe | License | 009588 | |
| Address | 201-21 West Avenue P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 9/23/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Napoleon School District-Cafe | License | 009828 | |
| Address | 4126 W. Brooklyn Road P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 3/30/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Locations | AT THE UTENSIL HOLDER | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
| Violation | Outdoor storage surface (5-501.11) | ||
| Items | WASTE RECEPTACLE(S) dumpster | ||
| Locations | AT THE DUMPSTER | ||
| Problems | Stored over Gravel | ||
| Corrections | Store over cement or machine laid asphalt that is sloped to drain. | ||
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Location Information
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| Name | Napoleon School District-Cafe | License | 009828 | |
| Address | 4126 W. Brooklyn Road P.O. Box 308Napoleon, MI 49261-0000, Jackson County | |||
| Date | 9/23/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | IN THE DRY STORAGE | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
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Location Information
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| Name | Nate's Place | License | 061926 | |
| Address | 107 Spring Arbor Rd Concord, MI 49237-0000, Jackson County | |||
| Date | 5/28/2009 | |||
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Location Information
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| Name | Nate's Place | License | 061926 | |
| Address | 107 Spring Arbor Rd Concord, MI 49237-0000, Jackson County | |||
| Date | 12/5/2008 | |||
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
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| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Comments | PHF ITEMS REMOVED FROM BLACK DESSERT COOLER. ITEMS ARE NOW STORED IN ALTERNATE COOLER WHICH MAINTAINS TEMPERATURES OF PHF ITEMS AT 38F. | ||
| Violation (Critical) | Preventing Contamination from (3-301.11) | ||
| Comments | EMPLOYEE TRAINING HAS BEEN CONDUCTED ON HAND WASHING AND PROPER USAGE OF GLOVES. TRAINING STRESSED NO BARE HAND CONTACT WITH READY TO EAT FOODS. | ||
| Violation (Critical) | Separation, Packaging, & Segre (3-302.11) | ||
| Comments | AN AREA HAS BEEN DESIGNATED FOR RAW MEAT PREPARATION. RECEIVED GROUND BEEF FOR BUGGERS IS IMMEDIATELY PRE-PATTIED AND STORED IN SEALED CONTAINER WHICH IS PLACED IN COOLER FOR LATER USE. | ||
| Violation | Ventilation, Mechanical (6-304.11) | ||
| Comments | UNAPPROVED FRYERS REMOVED AND COOKING REPLACED WITH PAN FRYING UNDER HOOD. | ||
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Location Information
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| Name | NAVARRO MEXICAN TAKEOUT | License | 019373 | |
| Address | 2537 EIGHTH STREET MUSKEGON, MI 49444, Jackson County | |||
| Date | 8/10/2005 | |||
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Hot and cold holding (3-501.16) | ||
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| Comments | C O O K E D M E A T I N T H E T R U E R E A C H - I N C O O L E R M E A S U R E D 4 8 D E G R E E S F . A M B I E N T A I R T E M P ' S R A N G E D F R O M 5 5 - 6 0 F . T H E R M O S T A T W A S L O W E R E D , H O W E V E R , T H I S U N I T I S N E E D O F S E R V I C E / C L E A N I N G T O E N S U R E F O O D I S S T O R E D A T < 4 1 F T H R O U G H O U T T H E D A Y . I M P L E M E N T T E M P E R A T U R E M O N I T O R I N G F O R M A N D U S E A T T H E B E G I N N I N G , M I D D L E A N D E N D O F D A Y T O E N S U R E F O O D S A F E T Y . | ||
| Violation (Critical) | Ready-to-Eat Food, Dating (3-501.17) | ||
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| Comments | P R E C O O K E D F O O D S P O R T I O N E D I N I N D I V I D U A L A N D B U L K C O N T A I N E R S A R E N O T D A T E M A R K E D . A L L R E A D Y - T O - E A T P O T E N T I A L L Y H A Z A R D O U S F O O D S T O R E D F O R M O R E T H A N 2 4 H O U R S M U S T B E M A R K E D W I T H D I S C A R D B Y D A T E S I F S T O R E D I N C O O L E R S O R P R E P D A T E S I F P L A C E D I N F R E E Z E R S T O E N S U R E P R O P E R R O T A T I O N , S H E L F L I F E A N D F O O D S A F E T Y . R E F E R T O C O D E A B O V E A N D H A N D O U T D I S T R I B U T E D T O D A Y . | ||
| Violation | Clean, Vent. Sys., Prev. Disch (6-501.14) | ||
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| Comments | C L E A N E X C E S S D U S T / G R E A S E O N T H E E X H A U S T H O O D G R E A S E E X T R A C T I O N F I L T E R S . | ||
| Violation | Cleaning, Frequency/Restrictio (6-501.12) | ||
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| Comments | C L E A N G R E A S E / G R I M E U N D E R / N E A R C O O K I N G E Q U I P M E N T . C L E A N D E B R I S F R O M U N D E R T H E F R E E Z E R S I N T H E F R O N T S E R V I C E A R E A . | ||
| Violation | Cooling methods (3-501.15) | ||
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| Comments | 5 G A L B U C K E T O F G R A V Y F O U N D O N F L O O R A T ~ 1 3 0 F A F T E R H O U R O F C O O L I N G . G R A V Y I N B U C K E T W A S T R A N S F E R R E D T O 2 M E T A L P O T S . S T I R R E G U L A R L Y A N D U S E I C E / W A T E R T O C O O L C O N T A I N E R Q U I C K L Y A N D E F F E C T I V E L Y . D E V E L O P P R O P E R C O O L I N G P R O C E D U R E S T H A T C O M P L Y W I T H F O O D C O D E . | ||
| Violation | Employee Accommodations, Desig (6-403.11) | ||
| Locations | , | ||
| Problems | |||
| Corrections | |||
| Comments | D R I N K F O U N D O N B A C K C O U N T E R W I T H B A G O F O N I O N S A N D I N F R E E Z E R D O O R O N T O P S H E L F . S T O R E D R I N K S I N C O V E R E D C O N T A I N E R S A N D I N D E S I G N A T E D A R E A S S E P A R A T E O R B E L O W F O O D A N D F O O D I T E M S T O P R E V E N T C O N T A M I N A T I O N . | ||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
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| Comments | K E E P A L L F O O D A N D F O O D I T E M S O F F T H E F L O O R I N T H E B A S E M E N T T O ; P R E V E N T C O N T A M I N A T I O N , F A C I L I T A T E C L E A N I N G A N D T O E L I M I N A T E H A R B O R A G E F O R P E S T S . | ||
| Violation | In-Use Utensils/Between-Storag (3-304.12) | ||
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| Comments | B U T C H E R S K N I F E W A S S T O R E D O N S T O O L B E T W E E N U S E I N T H E K I T C H E N . S T O R E K N I V E S / U T E N S I L I N U S E O N A C L E A N A N D S A N I T I Z E D S U R F A C E T O P R E V E N T C O N T A M I N A T I O N . K N I F E W A S P L A C E D I N T R I P L E S I N K F O R C L E A N A N D S A N I T I Z E . | ||
| Violation | Kitchenware and Tableware (4-904.11) | ||
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| Locations | |||
| Problems | |||
| Corrections | |||
| Comments | P L A S T I C S P O R K S A R E S T O R E D W I T H T H E F O O D C O N T A C T S U R F A C E S U P , H A N D L E S D O W N I N U T E N S I L H O L D E R N E X T T O S E R V I C E P I C K - U P / O R D E R W I N D O W . S T O R E I N V E R T E D O R P R O V I D E I N D I V I D U A L L Y W R A P P E D U T E N S I L S . | ||
| Violation | Nonfood-contact surfaces (4-101.111) | ||
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| Comments | R E P L A C E / R E M O V E S E V E R E L Y D A M A G E D / T O R N O V E N M I T T S A N D C L O T H C H A I R S I N K I T C H E N . O V E N M I T T S W E R E R E M O V E D T O D A Y . | ||
| Violation | Nonfood-contact surfaces (4-602.13) | ||
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| Comments | C L E A N E X C E S S D U S T F R O M T O P O F F R E E Z E R S I N T H E F R O N T S E R V I C E A R E A . C L E A N G R I M E F R O M E X T E R I O R O F M I C R O W A V E S N E A R H A N D C O N T A C T A R E A S . | ||
| Violation | Repairing (6-501.11) | ||
| Items | , | ||
| Problems | , | ||
| Corrections | |||
| Comments | R E P A I R L O O S E L I N O L E U M F L O O R I N G S U R R O U N D I N G R E S T R O O M T O I L E T , A L O N G W I T H W A L L B E H I N D T O I L E T T O F A C I L I T A T E C L E A N I N G . R E P A I R C R A C K E D F L O O R T I L E S I N T H E K I T C H E N . | ||
| Violation | Repairing (6-501.11) | ||
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| Locations | |||
| Problems | |||
| Corrections | |||
| Comments | R E P A I R D A M A G E D W A L L S I N B A S E M E N T A N D S T A I R W A Y A R E A S T O F A C I L I T A T E C L E A N I N G . K E E P S T A I R W A Y C L E A N . | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
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| Problems | |||
| Corrections | |||
| Comments | C H L O R I N E S A N I T I Z E R T E S T P A P E R S W E R E A V A I L A B L E B U T C O L O R G U I D E W A S N O T . P R O V I D E S P A R E T E S T P A P E R S A N D U S E W I T H C O L O R G U I D E T O E N S U R E P R O P E R S A N I T I Z E R C O N C E N T R A T I O N S . | ||
| Violation | Storing Maintenance Tools (6-501.113) | ||
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| Locations | |||
| Problems | |||
| Corrections | |||
| Comments | R U S T Y F I L E F O U N D I N H O T E L P A N W I T H C L E A N U T E N S I L S . F I L E W A S R E L O C A T E D T O D A Y . | ||
| Violation | Unnecessary Items and Litter (6-501.114) | ||
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| Problems | |||
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| Comments | C L E A N A N D O R G A N I Z E B A S E M E N T W H I C H I S C L U T T E R E D W I T H I T E M S N O T U S E D I N R E S T A U R A N T , T O P R E V E N T H A R B O R A G E F O R P E S T A N D C O N T A M I N A T I O N O F F O O D I T E M S . | ||
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Location Information
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| Name | New 145 Truck Plaza | License | 009480 | |
| Address | 6100 Ann Arbor Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 4/9/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Locations | ON THE FLOOR CONTAINER | ||
| Problems | Stored on floor or less than 6 inches above floor | ||
| Corrections | Store at least 6 inches above the floor. | ||
| Comments | BACK-UP FISH BATTER STORED ON THE FLOOR | ||
| Violation | Thawing (3-501.13) | ||
| Items | Frozen food(s) for thawing | ||
| Locations | AT THE SINK (3 COMPARTMENT) | ||
| Problems | Stored in water That is standing | ||
| Corrections | Use cool, running water with enough flow to remove particles. | ||
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Location Information
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| Name | New 145 Truck Plaza | License | 009480 | |
| Address | 6100 Ann Arbor Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 10/20/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | AT THE HAND SINKS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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| Name | New 145 Truck Plaza* | License | 009480 | |
| Address | 6100 Ann Arbor Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 3/16/2004 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Food Contact Surfaces (4-202.11) | ||
| Items | Food-contact surface(s) | ||
| Problems | NOT EASILY CLEANABLE | ||
| Corrections | Repair/replace to be easily cleanable. | ||
| Comments | THE ICE BIN WAS FOUND CRACKED; THE PIC WAS INSTRUCTED ON FOOD CONTACT CONTAINER INTEGRIY AND THE BIN WAS REPLACED DURING THE INSPECTION | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | THE COFFEE CREAMERS FOUND AT ROOM TEMP; THE PIC WAS INSTRUCTED ON COLD HOLDING PROCEEDURES AND THE CREAMERS WERE DISCARDED | ||
| Violation | Food Temperature Measuring Dev (4-302.12) | ||
| Items | Food thermometer(s) | ||
| Corrections | Provide adequate training consisting of items above. | ||
| Comments | THE PRODUCT THERMOMETERS WERE NOT PROPERLY CALIBRATED AT THE TIME OF INSPECTION | ||
| Violation | In-Use Utensils/Between-Storag (3-304.12) | ||
| Items | DISPENSING UTENSIL(S) | ||
| Problems | Improperly stored | ||
| Corrections | Relocate. | ||
| Comments | THE SINGLE SERVICE UTENSILS MUST HAVE THE HANDLES INVERTED IN ONE DIRECTION | ||
| Violation | Nonfood-contact surfaces (4-602.13) | ||
| Items | Nonfood contact surface(s) | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | THE RANGE VENT FILTERES MUST BE ON A REGULAR CLEANING SCHEDULE | ||
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Location Information
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| Name | New 145 Truck Plaza* | License | 009480 | |
| Address | 6100 Ann Arbor Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 9/26/2003 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Contamination from Employees' (3-301.11) | ||
| Items | Not ready-to-eat food(s) | ||
| Problems | Bare hand/arm cotact not minimized | ||
| Comments | the prep cook observed handling raw hamburger and then clean utensils without washing her hands; the pic was instructed on handwashing proceedures and then the employee washed her hands | ||
| Violation (Critical) | Contamination from Employees' (3-301.11) | ||
| Items | Employee(s) | ||
| Problems | With soiled/contaminated hands/arms | ||
| Corrections | Hands/arms shall be washed with soap and hot water at handsink. | ||
| Comments | The dishwaser was observed handling soiled utensils and then clean utensils without washing hands in-between; the pic was intructed on handwashing proceedures and the employee washed his hands | ||
| Violation (Critical) | Hot Holding (3-403.11) | ||
| Items | Food item(s) reheated | ||
| Problems | Longer than two hours to reach 165 degrees F | ||
| Corrections | Reheat food items quickly. | ||
| Comments | Macarroni and cheese found in the stream table at 122F: the pic was instructed on reheating potentially hazardous food and the product was properly reheated to 165 for 15 seconds | ||
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Location Information
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||||
| Name | New Country China Buffet | License | 046662 | |
| Address | 1213 Wisner St Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/27/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions disposable, paper towels | ||
| Problems | BROKEN | ||
| Corrections | Repair/replace. | ||
| Comments | Dispenser broken not dispensing paper towels, repair. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | Replace thermometers in two cooks reach-in coolers, one was unreadable, other missing. | ||
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Location Information
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||||
| Name | New Country China Buffet | License | 046662 | |
| Address | 1213 Wisner St Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/10/2008 | |||
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Separation, Packaging, & Segre (3-302.11) | ||
| Items | Raw animal food(s) | ||
| Problems | Stored over/next to | ||
| Corrections | Store raw animal foods below and away from foods needing little or no further prep. | ||
| Comments | RAW PORK FOUND STORED NEXT TO AND ABOVE CONTAINERS OF READY TO EAT FOODS; THE PIC WAS INSTSRUCTED ON THE STORAGE OF RAW ANIMAL PRODUCTS AND THE PORK WAS MOVED BELOW AND AWAY FROM READY TO EAT FOODS | ||
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Location Information
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||||
| Name | New County China Buffet | License | 046662 | |
| Address | 1213 Wisner St Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/20/2010 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Outer Openings, Protected (6-202.15) | ||
| Items | Outer opening(s) | ||
| Locations | AT THE DOOR - BACK DOOR | ||
| Problems | NOT SELF-CLOSING | ||
| Corrections | Provide self-closure. | ||
| Comments | Need to repair rear screen door so it is self closing and closes tightly | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) refrigeration | ||
| Locations | COOLER (DISPLAY) | ||
| Problems | Not easily readable | ||
| Corrections | Repair/replace. | ||
| Comments | Pepsi cooler on cooks line, owner replace thermometer | ||
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Location Information
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||||
| Name | New County China Buffet | License | 046662 | |
| Address | 1213 Wisner St Jackson, MI 49203-0000, Jackson County | |||
| Date | 10/20/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Eating, Drinking or Tobacco (2-401.11) | ||
| Items | Beverage container | ||
| Locations | ON THE COUNTER(S) | ||
| Problems | NOT COVERED | ||
| Corrections | Cover. | ||
| Comments | EMPLOYEE DRINKS W/O LIDS AND STRAWS IN FOOD PREP AREAS, , FOUND EMPLOYEE DRINKS W/O LIDS AND STRAWS LOCATED ABOVE AND WITH FOOD PREPARATION. | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | FRESH GARLIC AND OIL MIX NOT UNDER REFRIGERATION AND USED OVER AN EIGHT HOUR PERIOD. ALSO, FOUND 3-DOOR COOLER @ 50F. PIC TO REMOVE PHF ITEMS AND DISCARD. PIC NOT TO UTILIZE COOLER UNTIL REPAIRS ARE MADE TO CORRECT, , FRESH GARLIC AND OIL MIX NOT UNDER REFRIGERATION - FOUND 3-DOOR COOLER @ 50F. PIC TO DISCARD PHF AND SERVICE THE COOLER., , | ||
| Violation | Food Preparation (3-305.14) | ||
| Items | Unpackaged food(s) | ||
| Problems | NOT PROTECTED From contamination | ||
| Corrections | Protect against contamination | ||
| Comments | FOODS EXPOSED TO ENVIRONMENTAL CONTAMINATION | ||
| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Problems | Stored on floor or less than 6 inches above floor | ||
| Corrections | Store at least 6 inches above the floor. | ||
| Comments | FOOD ON THE FLOOR THROUGHOUT THE KITCHEN. | ||
| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Can opener blade(s) | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With knicks | ||
| Corrections | Provide smooth, beveled edge on can opener blade. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | AT THE LIGHTS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Comments | MISSING LIGHT COVERS ON THE BUFFET TABLES AND IN THE WALK-IN COOLER | ||
| Violation | Outer Openings, Protected (6-202.15) | ||
| Items | Outer opening(s) | ||
| Locations | AT THE DOOR - BACK DOOR | ||
| Problems | NOT SELF-CLOSING | ||
| Corrections | Provide self-closure. | ||
| Comments | BACK DOOR NOT SELF CLOSING | ||
| Violation | Thawing (3-501.13) | ||
| Items | Frozen food(s) for thawing | ||
| Problems | Stored above 41 degrees f thawed or partially thawed At room temperature | ||
| Corrections | Store under refrigeration. | ||
| Comments | MANY FOODS IMPROPERLY THAWING THROUGHOUT THE KITCHEN | ||
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Location Information
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||||
| Name | New Passages | License | 046103 | |
| Address | 1200 N. West Avenue, Ste 600 Jackson, MI 49202-0000, Jackson County | |||
| Date | 7/18/2007 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Corrections | Store in protected manner. | ||
| Comments | PROVIDE CLEANABLE CONTAINERS | ||
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Location Information
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||||
| Name | New Passages | License | 046103 | |
| Address | 1200 N. West Avenue, Ste 600 Jackson, MI 49202-0000, Jackson County | |||
| Date | 11/15/2006 | Compliance | Non Compliant | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Other Personal Care Items, Sto (7-209.11) | ||
| Items | Personal items | ||
| Problems | Improperly stored | ||
| Corrections | Relocate. | ||
| Comments | EMPLOYEE PERSONAL ITEMS (LUNCHES, BEVERAGES, ETC.) STORED ON TOP AND MIDDLE SHELVES IN COOLER. PIC SAID HE WOULD RELOCATE TO BOTTOM, OR BEGIN PROTECTING IN A LUGGER. | ||
| Violation | Sponges (4-101.16) | ||
| Items | Sponges | ||
| Problems | Used | ||
| Comments | SPONGES DISCARDED AT TIME OF INSPECTION. | ||
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Location Information
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||||
| Name | New Passages | License | 38100184 | |
| Address | 1200 N. West Avenue, Ste 600 Jackson, MI 49202-0000, Jackson County | |||
| Date | 12/1/2003 | Compliance | Non Compliant | |
| Notes | The Starlight Cafe has been closed per the employee in the building at the time of the inspection. | |||
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Location Information
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||||
| Name | New Passages Behavioral Health & Rehab. | License | 046103 | |
| Address | 1200 N West Ave Ste 600 Jackson, MI 49202-0000, Jackson County | |||
| Date | 2/1/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Methods-Hot Water and Chemical (4-703.11) | ||
| Items | Hot water sanitizer | ||
| Locations | AT THE DISHWASHER (HIGH TEMPERATURE) | ||
| Problems | Does not allow surface temperature to reach 160 degrees f Measured by irreversible registering thermometer | ||
| Corrections | Provide/use thermometer indicated above. | ||
| Comments | HIGH TEMPERATURE WARE WASHING MACHINE FOUND NOT REACHING REQUIRED SANITIZING TEMPERATURE OF 165F. PIC TO IMPLEMENT SEPARATE SANITIZING STEP OF DIPPING DISHES INTO TUB OF CHEMICAL SANITIZER UNTIL REPAIRS AND TEST STRIPS ARE OBTAINED. , HIGH TEMPERATURE WARE WASHING MACHINE FOUND NOT REACHING REQUIRED SANITIZING TEMPERATURE OF 165F. PIC TO IMPLEMENT SEPARATE SANITIZING STEP OF DIPPING DISHES INTO TUB OF CHEMICAL SANITIZER UNTIL REPAIRS ARE MADE. , | ||
| Violation | Drying mops (6-501.16) | ||
| Items | Wet mop(s) storage | ||
| Locations | AT THE MOP SINK | ||
| Problems | Improperly dried | ||
| Corrections | Allow to air dry in an approved location. | ||
| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Can opener blade(s) | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With knicks | ||
| Corrections | Provide smooth, beveled edge on can opener blade. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | ABOVE THE GRILL | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Violation | Mechanical Warewashing, San. W (4-501.112) | ||
| Items | Dish machine final rinse temperature | ||
| Locations | AT THE DISHWASHER (HIGH TEMPERATURE) | ||
| Problems | Less than 165 degrees F For hot water sanitizing machine For single rack, single temperature | ||
| Corrections | Repair to provide temperature stated above. | ||
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Location Information
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||||
| Name | New Passages Behavioral Health & Rehab. | License | 046103 | |
| Address | 1200 N West Ave Ste 600 Jackson, MI 49202-0000, Jackson County | |||
| Date | 8/6/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Separation, Packaging, & Segre (3-302.11) | ||
| Items | Raw animal food(s) | ||
| Locations | IN THE COOLER (2 DOOR) | ||
| Problems | Stored over/next to | ||
| Corrections | Store raw animal foods below and away from foods needing little or no further prep. | ||
| Comments | FOUND RAW SHELLED EGGS STORED WITH AND ABOVE RTE FOOD ITEMS. PIC RELOCATED EGGS TO THE PROPER LOCATION. | ||
| Violation (Critical) | Storage, Separation (7-201.11) | ||
| Items | Poisonous/toxic material(s) | ||
| Locations | ON THE SHELF | ||
| Problems | Stored over/with Food | ||
| Corrections | Provide adequate separation to prevent contamination. | ||
| Comments | FOUND CHEMICAL WORKING CONTAINER STORED WITH AND ABOVE FOOD/FOOD EQUIPMENT. PIC REMOVED SPRAY BOTTLE | ||
| Violation | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Non-food contact surface(s) outsides of equipment MICROWAVE | ||
| Locations | AT THE MICROWAVE | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | ABOVE THE GRILL | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
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Location Information
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||||
| Name | New Tribes Bible Institute | License | 009754 | |
| Address | 1210 E. Michigan Avenue Jackson, MI 49201-0000, Jackson County | |||
| Date | 3/18/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | New Tribes Bible Institute | License | 009754 | |
| Address | 1210 E. Michigan Avenue Jackson, MI 49201-0000, Jackson County | |||
| Date | 9/24/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Package Integrity (3-202.15) | ||
| Items | Food package(s) | ||
| Locations | AT THE CAN RACKS | ||
| Problems | Dented, dented on seam or swollen | ||
| Corrections | Discard. | ||
| Comments | FOUND SEVERAL CANS WITH DENTS ALONG THE SEAMS . PIC CORRECTED VIOLATION BY REMOVING CANS FROM STORAGE AND PLACING ITEMS IN AN ISOLATED LOCATION. PIC TO RE-TRAIN STAFF ON IDENTIFYING AND REJECTING PACKAGING OF RECEIVED GOODS. | ||
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Location Information
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||||
| Name | New York Fried Chicken | License | 064497 | |
| Address | 221 W Prospect Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/20/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Eating, Drinking or Tobacco (2-401.11) | ||
| Items | Beverage container | ||
| Locations | AT THE HAND SINKS | ||
| Problems | NOT COVERED | ||
| Corrections | Cover. | ||
| Comments | DRINKING CONTAINER OF COFFEE FOUND W/O LID STORED ABOVE FOOD PREPARATION AREA. | ||
| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Equipment components | ||
| Locations | AT THE HAND SINKS | ||
| Problems | In poor repair BROKEN | ||
| Corrections | Repair/replace. | ||
| Comments | FUNCTIONAL MIXING STEM BROKEN, REPAIR/REPLACE. | ||
| Violation | Wiping Cloths, Use Limitation (3-304.14) | ||
| Items | WIPING CLOTH(S) wet | ||
| Locations | AT THE CUTTING BOARD(S) | ||
| Problems | Not completely submerged in sanitizing solution | ||
| Corrections | Store wiping cloths completely submersed in sanitizer. | ||
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Location Information
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||||
| Name | New York Fried Chicken | License | 064497 | |
| Address | 221 W Prospect Jackson, MI 49203-0000, Jackson County | |||
| Date | 10/21/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) single-service | ||
| Locations | AT THE UTENSIL STORAGE | ||
| Problems | Stored jumbled | ||
| Corrections | Store with handles extended. | ||
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Location Information
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||||
| Name | Night Light | License | 054432 | |
| Address | 145 W. Pearl St Jackson, MI 49201-0000, Jackson County | |||
| Date | 4/13/2010 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) Equipment | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | Ice machine is soiled with slime mold, clean and keep clean. Machine should empty of ice when it is cleaned and sanitized. , Ice machine is soiled with slime mold, clean and keep clean. Machine should empty of ice when it is cleaned and sanitized. 4-26-10 Ice machine cleaned, owner put on regular cleaning schedule. | ||
| Violation | Hair Restraint Effectiveness (2-402.11) | ||
| Items | Hair restraint | ||
| Problems | Not worn on head/hair | ||
| Corrections | Provide hat or hair net. | ||
| Comments | Cooks and prep people should have hair restraints | ||
| Violation | Storing Equip./Uten./Lin./Sing (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Problems | Not stored in self-draining position | ||
| Corrections | Store in self-draining position. | ||
| Comments | Store pots, pans, dishes inverted to help in draining and to prevent contaminates from getting into dishware. | ||
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Location Information
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||||
| Name | Night Light | License | 054432 | |
| Address | 145 W. Pearl St Jackson, MI 49201-0000, Jackson County | |||
| Date | 10/16/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Preventing Contamination from (3-301.11) | ||
| Items | READY-TO-EAT FOOD(S) | ||
| Problems | Handled with bare hands | ||
| Corrections | Suitable utensils or single-use gloves are to be utilized. | ||
| Comments | Cook witnessed handing ready to eat foods with bare hands. Cook instructed in proper bare hand advoidance procedures. Recommend using long handled utensils to hand ready to eat foods as much as possible to reduce the need to use gloves., Cook witnessed handing ready to eat foods with bare hands. Cook instructed in proper bare hand advoidance procedures. Recommend using long handled utensils to hand ready to eat foods as much as possible to reduce the need to use gloves. 11-17-09 Manager has gone over barehand avoidance procedures with staff. | ||
| Violation | Handwashing Sink, Installation (5-202.12) | ||
| Items | Handwashing facility | ||
| Locations | AT THE HAND SINKS | ||
| Problems | Lack of hot water | ||
| Corrections | Provide hot water. | ||
| Comments | No hot water at hand wash sink in kitchen, as interim measure employees using hot water at three vat to rinse hands. Repair hot water at handwash sink within 10 days., No hot water at hand wash sink in kitchen, as interim measure employees using hot water at three vat to rinse hands. Repair hot water at handwash sink within 10 days. 10-28-09 Facilty waiting on new sink and cabinet, sink is usable but has a leak in piping which requires the turning of water on and off. New sink to be installed sometime in next week. 11-17-09 New sink installed | ||
| Violation | Outer Openings, Protected (6-202.15) | ||
| Items | Outer opening(s) door(s) | ||
| Problems | Not sealed to prevent pest entry | ||
| Corrections | Seal to prevent pest entry. | ||
| Comments | gap along bottom of exterior side door, seal so it is tight fitting. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) refrigeration | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | Walk in cooler | ||
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Location Information
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||||
| Name | Nite Crawlers | License | 060287 | |
| Address | 6258 Jefferson Rd Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 11/30/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
|
|||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions disposable, paper towels | ||
| Locations | AT THE HAND SINKS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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||||
| Name | Nite Crawlers | License | 060287 | |
| Address | 6258 Jefferson Rd Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 6/11/2009 | |||
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Location Information
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||||
| Name | Nixon Memorial Park | License | 039373 | |
| Address | 400 E. North St. Nixon Park Jackson, MI 49201-0000, Jackson County | |||
| Date | 6/3/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | Nixon Memorial Park | License | 039373 | |
| Address | 400 E. North St. Nixon Park Jackson, MI 49201-0000, Jackson County | |||
| Date | 4/2/2008 | |||
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Restriction (7-202.11) | ||
| Items | Unnecessary toxic items | ||
| Problems | Present in facility | ||
| Corrections | Do not allow animals in restricted areas of facility. Remove. | ||
| Comments | UNAPPROVED FOR FOOD OPERATION INSECTICIDES FOUND UNDER THE HANDWASHING SINK; THE PIC WAS INSTRUCTED ON APPROVED FOR FOOD OPERATION INSECTICIDES AND THE COMMISSING OF CERTIFIED PEST CONTRO OPERATORS AND THE INSECTICIDES WERE REMOVED FROM THE FACILITY | ||
| Violation (Critical) | Working containers, Common Nam (7-102.11) | ||
| Items | Working containers-toxics | ||
| Problems | Not labeled as to content | ||
| Corrections | Label all containers as to content. | ||
| Comments | SANITIZER SPRAY CONTAINERS FOUND UNLABELED; THE PIC WAS INSTRUCTED ON THE LABELING OF WORKING CONTAINERS AND THE SANITZER SPRAY CONTAINERS WERE LABELED DURING THE INSPECTION | ||
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Location Information
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||||
| Name | Nomad Bookhouse | License | 056189 | |
| Address | 229 S Mechanic St Jackson, MI 49201-0000, Jackson County | |||
| Date | 10/28/2008 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | Nomad Bookhouse | License | 056189 | |
| Address | 229 S Mechanic St Jackson, MI 49201-0000, Jackson County | |||
| Date | 4/28/2008 | |||
| Notes | ||||
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Location Information
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||||
| Name | Nomad Bookhouse | License | 540 | |
| Address | 229 S Mechanic St Jackson, MI 49201-0000, Jackson County | |||
| Date | 1/11/2006 | Compliance | Non Compliant | |
| Notes | PLEASE POST FOOD LICENSE AND AN ANTI-CHOKING POSTER. NO VIOLATIONS WERE NOTED AT TIME OF INSPECTION - GOOD JOB! | |||
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Location Information
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||||
| Name | Northeast Elementary School | License | 009637 | |
| Address | 1024 Fleming St Jackson, MI 49202-0000, Jackson County | |||
| Date | 4/21/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | Northeast Elementary School | License | 009637 | |
| Address | 1024 Fleming St Jackson, MI 49202-0000, Jackson County | |||
| Date | 10/5/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Warewashing Chem.San., Temp/pH (4-501.114) | ||
| Items | Chlorine solution concentration | ||
| Problems | Below 25 ppm | ||
| Corrections | Provide correct concentration as stated above. | ||
| Comments | Repair machine, as interm measure dip dishes in vat of sanitizer after washing and allow to air dry. | ||
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Location Information
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||||
| Name | Northern Vending Co | License | 040805 | |
| Address | 701 Liberty St CertainteedJackson, MI 49203-0000, Jackson County | |||
| Date | 7/9/2007 | Compliance | In Compliance | |
| Notes | ||||
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Location Information
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||||
| Name | Northern Vending Co | License | 040805 | |
| Address | 701 Liberty St CertainteedJackson, MI 49203-0000, Jackson County | |||
| Date | 7/19/2006 | Compliance | In Compliance | |
| Notes | ||||
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Location Information
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||||
| Name | Northern Vending Company | License | 009521 | |
| Address | 1222 Jackson Crossing Lowe'sJackson, MI 49202-0000, Jackson County | |||
| Date | 6/25/2008 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Wiping Cloths, Use Limitation (3-304.14) | ||
| Comments | USE SANITIZER SOLUTION WHEN CLEANING MACHINE | ||
|
Location Information
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||||
| Name | Northern Vending Company | License | 009521 | |
| Address | 1222 Jackson Crossing Lowe'sJackson, MI 49202-0000, Jackson County | |||
| Date | 6/27/2007 | Compliance | In Compliance | |
| Notes | ||||
|
Location Information
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||||
| Name | Northern Vending Company | License | 040805 | |
| Address | 701 Liberty St CertainteedJackson, MI 49203-0000, Jackson County | |||
| Date | 6/26/2008 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | Northstar | License | 064704 | |
| Address | 104 Maple St Springport, MI 49284-0000, Jackson County | |||
| Date | 12/9/2009 | Compliance | Non Compliant | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Characteristics (4-101.11) | ||
| Items | Food-contact surface(s) and utensils | ||
| Problems | Constructed from materials that are not Resistant to Chipping | ||
| Comments | Domestic Crock Pots being used, obtain commercial grade warmer with stainless steel liner or use liner bags in crock pot to prevent ceramic chips from getting into food. Until a replacement is made inspect crock pot daily and discard if cracks are visible. | ||
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Location Information
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||||
| Name | Northwest Deli | License | 054918 | |
| Address | 6385 Lansing Ave #2 Jackson, MI 49201-0000, Jackson County | |||
| Date | 12/15/2006 | Compliance | Non Compliant | |
| Notes | THERE IS A LOT OF UNUSED EQUIPMENT IN FACILITY - PLEASE ELIMINATE EQUIPMENT THAT IS NOT BEING USED. | |||
|
Inspection
Results
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| Violation | Repairing (6-501.11) | ||
| Items | Physical facilities | ||
| Problems | In poor repair | ||
| Corrections | Repair/replace. | ||
| Comments | TOILET BASE WAS LEAKING AT TIME OF INSPECTION - PLEASE REPAIR. ALSO, PLEASE REPLACE OVERHEAD LIGHTBULB. | ||
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Location Information
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| Name | Northwest Deli | License | 056190 | |
| Address | 6385 Lansing Ave #2 Jackson, MI 49201-0000, Jackson County | |||
| Date | 6/14/2007 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Restriction (7-202.11) | ||
| Items | Unnecessary toxic items | ||
| Problems | Present in facility | ||
| Corrections | Remove from facility/premises. | ||
| Comments | AN UNAPPROVED FOR FOOD PREP AREA INSTECTICIDE FOUND NEXT TO CLEANERS UNDER THE HANDWASHING SINK; THE PIC WAS INSTRUCTED ON APPROVED INSECTICIDES AND CERTIFIED PEST CONTROL OPERATORS AND THE INSECTICIDE WAS REMOVED | ||
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Location Information
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| Name | Northwest Elementary School | License | 009662 | |
| Address | 3757 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 4/13/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Northwest Elementary School | License | 009662 | |
| Address | 3757 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 9/30/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation (Critical) | Storage, Separation (7-201.11) | ||
| Items | Poisonous/toxic material(s) | ||
| Locations | AT THE ICE MACHINE | ||
| Problems | Stored over/with Ice machine | ||
| Corrections | Store toxics below and away from all other items. | ||
| Comments | FOUND CHEMICALS STORED ON TOP OF ICE MACHINE. PIC REMOVED BOTTLES OF CHEMICALS AND PLACED THEM IN A PROPER LOCATION. | ||
| Violation | Food Storage, prohibited Areas (3-305.12) | ||
| Items | Food(s) stored | ||
| Locations | ON THE SHELF | ||
| Problems | In prohibited area(s) In toilet room(s) | ||
| Corrections | Relocate to a suitable storage area | ||
| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Locations | AT THE UTENSIL STORAGE | ||
| Problems | Stored jumbled | ||
| Corrections | Store with handles extended. | ||
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Location Information
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| Name | Northwest High School | License | 009622 | |
| Address | 4200 VanHorn Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 4/23/2010 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Locations | COOLER (WALK-IN) | ||
| Problems | Stored on floor or less than 6 inches above floor | ||
| Corrections | Store at least 6 inches above the floor. | ||
| Comments | Crates of apples on floor, elevate crates 6 inches. | ||
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Location Information
Show Partial Inspection
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| Name | Northwest High School | License | 009622 | |
| Address | 4200 VanHorn Road Jackson, MI 49201-0000, Jackson County | |||
| Date | 10/13/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) Equipment can openers | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Comments | FOUND THE CAN-OPENERS WITH LONG STANDING FOOD DEBRIS, PIC TO PLACE EQUIPMENT ON A FREQUENT CLEANING SCHEDULE. FCS SHALL BE CLEANED EVERY 4 HOURS WITH A THREE STEP CLEANING PROCESS. PIC CLEANED THE CAN-OPENERS DURING THE INSPECTION PROCESS. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Comments | FOUND MISSING LIGHT SHIELDS AT THE HOOD AND DRY STORAGE AREAS. | ||
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Location Information
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| Name | Norton Country Lanes | License | 049252 | |
| Address | 16653 E. Michigan Ave Albion, MI 49224-0000, Jackson County | |||
| Date | 2/5/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
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| Violation | Clean Freq, Nonfood-Contact Su (4-101.19) | ||
| Items | Wood | ||
| Locations | ALL SHELVES- WOOD | ||
| Problems | Used as food-contact surface | ||
| Corrections | Discontinue use. | ||
| Violation | Unnecessary Items and Litter (6-501.114) | ||
| Items | Unnecessary item(s) old/broken equipment | ||
| Locations | ALL FREEZER | ||
| Problems | Not removed from facility | ||
| Corrections | Remove from facility/premises. | ||
| Comments | Multiple freezers no longer in use that should be removed from facility. | ||
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Location Information
Show Partial Inspection
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| Name | Norton Country Lanes | License | 049252 | |
| Address | 16653 E. Michigan Ave Albion, MI 49224-0000, Jackson County | |||
| Date | 7/24/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
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| Violation (Critical) | Backflow Prevention, Air Gap (5-202.13) | ||
| Items | Air gap between drain line and flood rim of receiving drain | ||
| Locations | AT THE FLOOR DRAIN | ||
| Problems | NOT PROVIDED 1 inch | ||
| Corrections | Provide air gap that is twice the diameter of the drain line and no less than 1 inch. | ||
| Comments | The drain lines for the ice machine and water softener are not properly air gapped from the floor drains. Create at least a 1 inch air gap between the termination point of the drain lines and the inlet of the floor drain. This item will be re-inspected in 10 days. | ||
| Violation (Critical) | Ready-to-Eat Food, Date Markin (3-501.17) | ||
| Items | Commercially processed ready to eat potentially hazardous food(s) | ||
| Locations | IN THE COOLER (REACH-IN) | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | Open packages of deli meats found without required date marking. This item will be re-inspected in 10 days. | ||
| Violation | Clean Freq, Nonfood-Contact Su (4-101.19) | ||
| Locations | AT THE SHELVES- WOOD | ||
| Comments | Some of the paint of the dry food storage shelves is chipping and should be replaced. Also there is raw wood shelving in the paper goods storage area that needs to be finished so that it is smooth and easily cleanable. | ||
| Violation | Hand Cleanser, Availabilty (6-301.11) | ||
| Items | SOAP at restroom handsink | ||
| Locations | AT THE SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate supply of soap at all hand sinks. | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | AT THE SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Junctures, Coved/Enclosed/Seal (6-201.13) | ||
| Items | Floor(s) juncture | ||
| Locations | AT THE FLOOR COVING | ||
| Problems | Not sloped to drain | ||
| Corrections | Repair/replace to meet requirements above. | ||
| Violation | Unnecessary Items and Litter (6-501.114) | ||
| Items | Unnecessary item(s) items that don't pertain to business | ||
| Locations | SLICER | ||
| Problems | Not removed from facility | ||
| Corrections | Remove from facility/premises. | ||