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0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Location Information
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| Name | Aggie's II | License | 009940 | |
| Address | 1162 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 5/4/2004 | Compliance | Non Compliant | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Consumption of Raw Animal Food (3-603.11) | ||
| Items | Menu advisories | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | PROVIDE CONSUMER ADVISORY DISCLOSURE FOR BURGERS, STEAK, PRIME RIB. | ||
| Violation (Critical) | Ready-to-Eat Food, Dating (3-501.17) | ||
| Items | Commercially processed ready to eat potentially hazardous food(s) | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | POTENTIALLY HAZARDOUS, RTE FOOD (SOUR CREAM, RANCH, TARTAR SAUCE) WITH PREP DATE ONLY. PROVIDE CONSUME-BY DATE. CORRECTED DURING INSPECTION. PROCEDURE WRITTEN, AND CONTAINERS MARKED PROPERLY. | ||
| Violation (Critical) | Separation/packaging/Segregati (3-302.11) | ||
| Items | Raw animal product(s) | ||
| Locations | AT THE COOLER (REACH-IN) | ||
| Problems | Not separated from each other | ||
| Corrections | Keep separate. | ||
| Comments | CHICKEN STORED OVER BURGER IN THE COOKS REACH-IN MEAT COOLER AT THE GRILL. CORRECTED AT TIME OF INSPECTION. CHICKEN MOVED TO THE BOTTOM DRAWER, AND BURGER MOVED TO THE TOP DRAWER. | ||
| Violation | Employee Accommodations, Desig (6-403.11) | ||
| Items | Locker(s)/employee storage area(s) | ||
| Problems | Contaminates Equipment | ||
| Corrections | Relocate to a designated area that does not contaminate items or surfaces. | ||
| Comments | EMPLOYEE CLOTHING AND BELONGINGS FOUND STORED THROUGHOUT FACILITY IN CLOSE PROXIMITY TO FOOD AND EQUIPMENT. PROVIDE DESIGNATED AREA FOR STORAGE OF EMPLOYEE'S PERSONAL BELONGINGS. | ||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Locations | AT THE SINK (HAND) | ||
| Problems | Exposed to dust, splash, or other contaminates | ||
| Corrections | Store in protected manner. | ||
| Comments | PROVIDE SPLASH GUARDS ON BOTH SIDES OF HAND SINK IN THE KITCHEN TO PROTECT CLEAN UTENSILS AND WARES TO THE RIGHT, AND TO PROTECT PREP COUNTER TO THE LEFT. | ||
| Violation | Outer Openings, Protected (6-202.15) | ||
| Items | Outer opening(s) | ||
| Locations | AT THE DOOR | ||
| Problems | Not sealed to prevent pest entry | ||
| Corrections | Seal to prevent pest entry. | ||
| Comments | INSTALL DOOR SWEEP AND DOOR SEALS AT THE BACK DOOR. | ||
| Violation | Repairing (6-501.11) | ||
| Items | Physical facilities | ||
| Locations | AT THE DOOR | ||
| Problems | In poor repair Open seams | ||
| Corrections | Repair/replace. | ||
| Comments | OUTER DOOR AT THE LIQUOR ROOM STORAGE DAMAGED AND NOT ABLE TO BE PROPERLY SEALED. REPLACE. | ||
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Location Information
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| Name | Aggie's II | License | 009940 | |
| Address | 1162 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 5/5/2003 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Contamination from Employees' (3-301.11) | ||
| Items | Food item(s) handled | ||
| Locations | AT THE GRILL | ||
| Problems | With soiled/contaminated hands/arms | ||
| Corrections | Hands/arms shall be washed with soap and hot water at handsink. | ||
| Comments | COOK MULTI-TASKING WITH GLOVED HANDS. HANDLED RAW HOT DOG, PREPPED BURGER BUNS, WENT TO WALK-IN COOLER FOR A KPAN OF ROAST BEEF, THEN BACK TO GRILL. CORRECTED. TRAINING CONDUCTED AT GRILL. | ||
| Violation (Critical) | Controlling Pests (6-501.111) | ||
| Items | Pest(s) | ||
| Problems | Present in facility | ||
| Corrections | Remove pests from facility. | ||
| Comments | DRAIN FLIES PRESENT IN THE FACILITY. INCREASE FREQUENCY OF CLEANING TO HELP ELIMINATE HARBORAGE CONDITIONS IN FACILITY. | ||
| Violation (Critical) | Eating, drinking, or Using Tob (2-401.11) | ||
| Items | Beverage container | ||
| Locations | AT THE BREAK TABLE | ||
| Problems | NOT COVERED | ||
| Corrections | Keep covered. | ||
| Comments | COOK DRINKING POP FROM A BOTTLE AT THE BREAK AREA. BEVERAGES NEED BE IN A CUP WITH A LID AND STRAW. CORRECTED AT TIME OF INSPECTION. POP PLACED IN A CUP WITH LID AND STRAW. | ||
| Violation (Critical) | Food Contact Surfaces and Uten (4-602.11) | ||
| Items | Food-contact surface(s) and utensil(s) | ||
| Locations | AT THE CAN OPENER | ||
| Problems | NOT CLEANED | ||
| Corrections | Clean as specified above. | ||
| Comments | ELECTRIC CAN OPENER SOILED. WASH, RINSE, SANITIZE AFTER EACH USE. RECOMMEND REPLACING WITH A UNIT MORE EASILY CLEANED. | ||
| Violation | Cleaning, Frequency/Restrictio (6-501.12) | ||
| Items | Physical facilities/structures floors | ||
| Locations | IN THE STORAGE ROOM | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | FLOOR IN THE LIQUOR STORAGE ROOM FILTHY. KEEP CLEAN. | ||
| Violation | Junctures, Coved/Enclosed/Seal (6-201.13) | ||
| Items | Floor(s) | ||
| Locations | AT THE FREEZER (WALK-IN) | ||
| Problems | Not coved | ||
| Corrections | Install coving | ||
| Comments | REPLACE FLOOR COVING AROUND THE WALK-IN FREEZER, AND ALSO IN THE LIQUOR STORAGE ROOM. | ||
| Violation | Outer Openings, Protected (6-202.15) | ||
| Items | Outer opening(s) | ||
| Locations | AT THE DOOR | ||
| Problems | Not sealed to prevent pest entry | ||
| Corrections | Seal to prevent pest entry. | ||
| Comments | BACK DOOR HAS GAP ALONG THE BOTTOM WHERE WEATHER STRIPPING HAS WORN. REPLACE WEATHER STRIPPING. | ||
| Violation | Repairing (6-501.11) | ||
| Items | Physical facilities Wall(s) | ||
| Locations | AT THE SINK (3 COMPARTMENT) | ||
| Problems | In poor repair | ||
| Corrections | Repair/replace. | ||
| Comments | CAULK THREE COMPARTMENT SINK TO WALL IN KITCHEN. ALSO CAULK HANDSINKS IN MEN'S AND WOMEN'S RESTROOMS TO WALL. | ||
| Violation | Repairing (6-501.11) | ||
| Items | Physical facilities | ||
| Locations | AT THE BEER TAP | ||
| Problems | In poor repair Open seams | ||
| Corrections | Repair/replace. | ||
| Comments | TILE COUNTER AT BEER TAPS NEEDS GROUT, AND TRIM NEEDS TO BE SEALED TO COUNTER. | ||
| Violation | Storing Maintenance Tools (6-501.113) | ||
| Items | Maintenance tool storage | ||
| Locations | AT THE DRY STORAGE | ||
| Problems | Contaminates Single service | ||
| Corrections | Relocate to a designated area that does not contaminate items or surfaces. | ||
| Comments | SHOP VAC STORE IN DRY STORAGE ROOM. REMOVE AND PLACE IN UTILITY CLOSET. | ||
| Violation | Unnecessary Items and Litter (6-501.114) | ||
| Items | Unnecessary item(s) | ||
| Problems | Not removed from facility | ||
| Corrections | Remove from facility/premises. | ||
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Location Information
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| Name | Aggies Sports Bar | License | 009785 | |
| Address | 108 S Brooklyn Napoleon, MI 49261-0000, Jackson County | |||
| Date | 4/26/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Locations | ON THE FLOOR | ||
| Problems | Stored on floor or less than 6 inches above floor | ||
| Corrections | Store at least 6 inches above the floor. | ||
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Location Information
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| Name | Aggies Sports Bar | License | 009785 | |
| Address | 108 S Brooklyn Napoleon, MI 49261-0000, Jackson County | |||
| Date | 10/30/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Inspection
Results
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| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Problems | Stored jumbled | ||
| Corrections | Store with handles extended. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | AT THE LIGHTS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit iodine | ||
| Locations | AT THE SINK (3 COMPARTMENT) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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| Name | Aggies Sports Bar* | License | 009785 | |
| Address | 108 S. Brooklyn P.O. Box 434Napoleon, MI 49261-0000, Jackson County | |||
| Date | 11/3/2005 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Comments | THE WAIT STATION MICROWAVE OVEN MUST BE ON A FREQUENT CLEANING SCHEDULE; THE PIC WAS INSTRUCTED ON CLEANING PROCEDURES AND THE MICROWAVE WAS CLEANED DURING THE INSPECTION | ||
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Location Information
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| Name | Aggies Sports Bar* | License | 009785 | |
| Address | 108 S. Brooklyn P.O. Box 434Napoleon, MI 49261-0000, Jackson County | |||
| Date | 5/18/2005 | Compliance | Non Compliant | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Backflow Prevention Device/Req (5-203.14) | ||
| Items | Backflow prevention | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | THE JANITOR SINK FAUCET HOSE FOUND WITH NO VACUUM BREAKER; THE PIC WAS INSTRUCTED ON BACKFLOW PREVENTION AND THE FAUCET WAS EQUIPED WITH AN ATMOSPHERIC VACUUM BREAKER | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Nonfood-contact surfaces (4-602.13) | ||
| Items | Nonfood contact surface(s) | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | THE BAR DRAIN AND DRAINLINES UNDER THE THREE COMPARTMENT SINK | ||
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Location Information
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| Name | Airport Lanes/Little Caesar | License | 009669 | |
| Address | 3501 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 3/30/2010 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation (Critical) | Warewashing Chem.San., Temp/pH (4-501.114) | ||
| Items | Chlorine solution concentration | ||
| Problems | Below 25 ppm | ||
| Corrections | Provide correct concentration as stated above. | ||
| Comments | Dishwasher not properly sanitizing dishes, repair so dishes are sanitized with proper strength sanitizer. Until repairs are made use a vat of three vat sink filled with sanitizer to submerged cleaned dishes in, allow dishes to air dry., Dishwasher not properly sanitizing dishes, repair so dishes are sanitized with proper strength sanitizer. Until repairs are made use a vat of three vat sink filled with sanitizer to submerged cleaned dishes in, allow dishes to air dry. 4-12-10 Working properly | ||
| Violation | Controlling Pests (6-501.111) | ||
| Items | Routine inspections of premises for evidence of pests | ||
| Problems | Not performed | ||
| Corrections | Inspections must be performed as stated above. | ||
| Comments | Rodent droppings found in broom/mop closet and under shelves in rear dry goods area. Clean and sanitize these areas of droppings and monitor area for new signs of rodent activity, if new sign is noted increase control measures. | ||
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Location Information
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| Name | Airport Lanes/Little Caesar | License | 009669 | |
| Address | 3501 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 10/13/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Airport Restaurant & Spirits | License | 009500 | |
| Address | 3608 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 11/6/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
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| Violation | Cleaning, Frequency/Restrictio (6-501.12) | ||
| Items | Physical facilities/structures floors | ||
| Locations | ON THE FLOOR | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
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Location Information
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| Name | Airport Restaurant & Spirits | License | 009500 | |
| Address | 3608 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 5/18/2009 | |||
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
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Inspection
Results
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| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Equipment | ||
| Locations | AT THE COOLER (REACH-IN) | ||
| Problems | In poor repair | ||
| Corrections | Repair/replace. | ||
| Comments | FOUND REACH-IN COOLER LEAKING WATER INSIDE UNIT. PIC INSTRUCTED TO REPAIR AND ADJUST COOLER. | ||
| Violation | Storing Equip./Uten./Lin./Sing (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Locations | AT THE UTENSIL HOLDER | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
| Violation | Unnecessary Items and Litter (6-501.114) | ||
| Items | Unnecessary item(s) | ||
| Locations | AT THE COOLER (REACH-IN) | ||
| Problems | Not removed from facility | ||
| Corrections | Remove from facility/premises. | ||
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Location Information
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| Name | Airport Restaurant & Spirits* | License | 009500 | |
| Address | 3608 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 8/5/2004 | Compliance | Non Compliant | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Chem.San., Temp/pH/Concentr/Ha (4-501.114) | ||
| Items | Chlorine solution concentration | ||
| Locations | AT THE SANITIZER BUCKET | ||
| Problems | Below 25 ppm | ||
| Corrections | Provide correct concentration as stated above. | ||
| Comments | SANITIZER SOLUTION BELOW 10 PPM. CORRECTED. NEW SOLUTION PREPARED TO BETWEEN 50-100PPM. | ||
| Violation | Wiping Cloths, Use Limitation (3-304.14) | ||
| Items | WIPING CLOTH(S) | ||
| Locations | AT THE SANITIZER BUCKET | ||
| Problems | Not completely submerged in sanitizing solution | ||
| Corrections | Store wiping cloths completely submersed in sanitizer. | ||
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Location Information
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| Name | Airport Restaurant & Spirits* | License | 009500 | |
| Address | 3608 Wildwood Jackson, MI 49202-0000, Jackson County | |||
| Date | 1/8/2004 | Compliance | Non Compliant | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) Equipment SLICER | ||
| Locations | AT THE SLICER | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Violation (Critical) | Food Contact Surfaces (4-202.11) | ||
| Items | Food-contact surface(s) | ||
| Locations | CUTTING BOARD(S) | ||
| Problems | NOT EASILY CLEANABLE | ||
| Corrections | Repair/replace to be easily cleanable. | ||
| Comments | CUTTING BOARDS IN POOR REPAIR AND NO LONGER CLEANABLE. CORRECTED AT INSPECTION. CUTTING BOARD TURNED OVER. | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | PHF (SOUR CREAM, COTTAGE CHEESE, TARTAR SAUCE) HELD AT FIFTY-TWO DEGREES IN RANDELL REACH-IN COOLER IN DINING ROOM. FOOD DISCARDED AT TIME OF INSPECTION, AND SERVICE PERSON CONTACTED. | ||
| Violation | Hair Restraint Effectiveness (2-402.11) | ||
| Items | Hair restraint | ||
| Locations | ABOVE COOKS | ||
| Problems | Not worn on head/hair | ||
| Corrections | Provide hat or hair net. | ||
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Location Information
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| Name | Aka Sushi | License | 061923 | |
| Address | 1801 N West Ave Jackson, MI 49202-0000, Jackson County | |||
| Date | 12/17/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation (Critical) | Separation, Packaging, & Segre (3-302.11) | ||
| Items | Raw animal food(s) | ||
| Locations | IN THE COOLER (2 DOOR) | ||
| Problems | Stored over/next to Raw ready-to-eat food(s) Vegetable(s) | ||
| Corrections | Store raw animal foods below and away from foods needing little or no further prep. | ||
| Comments | RAW SHELLED EGGS FOUND STORED ABOVE HEAD LETTUCE. RECOGNIZING THE VIOLATION, PIC RELOCATED EGGS TO THE BOTTOM SHELF. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Locations | AT THE COOLER (DISPLAY) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | BOTH DISPLAY COOLERS MISSING THERMOMETERS | ||
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Location Information
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| Name | Aka Sushi | License | 061923 | |
| Address | 1801 N West Ave Jackson, MI 49202-0000, Jackson County | |||
| Date | 7/1/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Albion Country Lanes Inc. | License | 009561 | |
| Address | 16653 E. Michigan Ave Albion, MI 49224-0000, Jackson County | |||
| Date | 11/1/2002 | Compliance | Non Compliant | |
| Notes | ||||
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Inspection
Results
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| Violation (Critical) | When to Wash (2-301.14) | ||
| Items | Employee(s) | ||
| Problems | Did not wash hands | ||
| Corrections | Hands shall be washed with hot water and soap for at least 20 seconds after contamination. | ||
| Comments | EMPLOYEE IS WIPING HANDS ON HER APRON AND NOT WASHING HANDS AFTER THIS PROCESS. HANDWASHING TRAINING WAS AGAIN DONE DURING THE INSPECTION. | ||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Locations | DISHES | ||
| Comments | DO NOT STORE CLEAN DISHES ON ABSORBANT TOWELS. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Wall(s) | ||
| Locations | BEHIND THE SINK (3 COMPARTMENT) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | CEILING(S), Wall(s) | ||
| Locations | INSIDE THE COOLER (WALK-IN) | ||
| Problems | Not constructed, designed, installed to be, Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable., Repair/replace to be smooth and easily cleanable. | ||
| Comments | WALLS AND CEILING IN THE WALK IN COOLER ARE BEING REPLACED. REMOVE ALL FOOD PRODUCTS FROM THIS COOLER UNTIL PLANS ARE SUBMITTED AND THE COOLER SURFACES ARE INSTALLED AND APPROVED. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Floor(s) | ||
| Locations | FLOOR TILES | ||
| Problems | Not constructed, designed, installed according to law | ||
| Corrections | Remove and replace to be in compliance with law. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | CEILING(S), Floor(s) | ||
| Problems | Not constructed, designed, installed to be, Not constructed, designed, installed according to law | ||
| Corrections | Repair/replace to be smooth and easily cleanable., Remove and replace to be in compliance with law. | ||
| Comments | IN ADDITION, RE-SEAL THE SHELVED IN THE STORAGE AREAS. | ||
| Violation | Hand Cleanser, Available (6-301.11) | ||
| Items | SOAP | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | In-Use Utensils/Between-Storag (3-304.12) | ||
| Items | DISPENSING UTENSIL(S) | ||
| Locations | INSIDE THE ICE BIN | ||
| Problems | Improperly stored | ||
| Corrections | Relocate. | ||
| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Locations | UTENSIL STORAGE | ||
| Problems | Stored jumbled | ||
| Corrections | Store with handles extended. | ||
| Violation | Storing Maintenance Tools (6-501.113) | ||
| Items | Maintenance tool storage | ||
| Locations | NEAR THE MOP SINK | ||
| Problems | Unorganized | ||
| Corrections | Store in an orderly manner. | ||
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Location Information
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| Name | All Play and No Work LLC | License | 051474 | |
| Address | 3017 Wildwood Ave Jackson, MI 49202-0000, Jackson County | |||
| Date | 11/18/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | All Play and No Work LLC | License | 051474 | |
| Address | 3017 Wildwood Ave Jackson, MI 49202-0000, Jackson County | |||
| Date | 6/12/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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| Name | Allegiance Health | License | 009932 | |
| Address | 205 N. East Avenue Main Hospital 2nd Floor -DietJackson, MI 49201-0000, Jackson County | |||
| Date | 1/29/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Wet cleaning (4-603.14) | ||
| Items | Washing agent(s) detergents with wetting agents and emulsifiers | ||
| Locations | AT THE MIXER | ||
| Problems | Not utilized | ||
| Corrections | Utilize cleaning agents as specified above. | ||
| Comments | FOUND MIXER NOT EFFECTIVELY CLEANED BETWEEN USES. A SOUR SMELL CAME FROM INSIDE THE GLASS HOLDING CONTAINER. PIC RETURNED THE UNIT TO THE DISH ROOM TO BE EFFECTIVELY CLEANED BY BREAKING IT DOWN INTO ITS COMPONENTS. | ||
| Violation | Wiping Cloths, Use Limitation (3-304.14) | ||
| Items | WIPING CLOTH(S) wet | ||
| Locations | AT THE WIPING CLOTH BUCKET | ||
| Problems | Stored in Less than 100-200 ppm quaternary ammonia | ||
| Corrections | Store wiping cloths in 100-200 ppm quaternary ammonia. | ||
| Comments | TWO WIPING BUCKETS FOUND TO BE WEAK IN QUAT SANITIZER. PIC REFRESHED BOTH BUCKETS WITH THE PROPER LEVEL OF SANITIZER. PIC TO DECREASE THE TIME INTERVAL BETWEEN CHANGES TO ENSURE THE SANITIZER AT A PROPER LEVEL AT ALL TIMES. | ||
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Location Information
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| Name | Allegiance Health | License | 009932 | |
| Address | 205 N. East Avenue Main Hospital 2nd Floor -DietJackson, MI 49201-0000, Jackson County | |||
| Date | 8/4/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Inspection
Results
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| Violation | Wet cleaning (4-603.14) | ||
| Items | Washing agent(s) detergents with wetting agents and emulsifiers | ||
| Locations | AT THE CUTTING BOARD(S) | ||
| Problems | Not utilized | ||
| Corrections | Utilize cleaning agents as specified above. | ||
| Comments | WASHING AGENTS NOT UTILIZED EVERY 4 HOURS ON CAN OPENERS AND A CUTTING BOARD. PIC CORRECTED THE CLEANING SCHEDULE AND CLEANED THE ITEMS WITH A THREE STEP CLEANING PROCESS. | ||
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Location Information
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| Name | Allen School* | License | 009590 | |
| Address | 900 E. Pearl Street Jackson, MI 49201-0000, Jackson County | |||
| Date | 9/4/2002 | Compliance | In Compliance | |
| Notes | ||||
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Inspection
Results
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| Violation | Warewashing, Sink Requirements (4-301.12) | ||
| Items | Three compartment sink | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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| Name | Allskate Roller Skate Centre | License | 009796 | |
| Address | 1313 W North St Jackson, MI 49202-0000, Jackson County | |||
| Date | 4/27/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | Allskate Roller Skate Centre | License | 009796 | |
| Address | 1313 W North St Jackson, MI 49202-0000, Jackson County | |||
| Date | 10/29/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Locations | AT THE UTENSIL HOLDER | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
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Location Information
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||||
| Name | Allskate Roller Skate Centre* | License | 009796 | |
| Address | 1313 W. North Street Jackson, MI 49202-0000, Jackson County | |||
| Date | 5/9/2005 | Compliance | Non Compliant | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Backflow prevention (5-402.11) | ||
| Items | Backflow/backsiphonage prevention device(s) Air gap | ||
| Corrections | Provide adequate air gap. | ||
| Comments | THE ICE MACHINE AND POP MACHINE DRAIN LINES NEED TO HAVE PROPER AIR GAPS INSTALLED. , | ||
| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) | ||
| Problems | Greasy | ||
| Corrections | Keep clean. | ||
| Comments | GLASS DISHES HAD AN ACCUMULATION OF GREASE. DISHES WERE REMOVED FROM USE AND MANAGEMENT WAS ASKED TO REMIND EMPLOYEES ABOUT PROPERLY CLEANING FOOD CONTACT SURFACES. | ||
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Location Information
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||||
| Name | Allskate Roller Skate Centre* | License | 009796 | |
| Address | 1313 W. North Street Jackson, MI 49202-0000, Jackson County | |||
| Date | 10/9/2004 | Compliance | Non Compliant | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Ready-to-Eat Food, Dating (3-501.17) | ||
| Items | Commercially processed ready to eat potentially hazardous food(s) | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | RANCH DRESSING, WHICH IS A POTENTIALLY HAZARDOUS FOOD BECAUSE IT CONTAINS BUTTERMILK, WAS OPEN WITH NO "CONSUME BY DATE" ON IT. POTENTIALLY HAZAROUS FOODS, AFTER OPENED, MUST BE CONSUMED WITHIN 7 DAYS OR DISCARDED. ALL PHF THAT ARE EITHER COMMERCIALLY-PREPARED OR PREPARED IN-HOUSE MUST BE LABELED WITH THE CONSUME-BY DATE WHEN THEY ARE OPENED OR PREPARED. IF THE FACILITY CAN'T USE THE ENTIRE CONTAINER WITHIN 7 DAYS, INSPECTOR ADVISED PURCHASING THESE FOODS IN A SMALLER CONTAINER. | ||
| Violation | Sponges (4-101.16) | ||
| Items | Sponges | ||
| Problems | Used With cleaned and sanitized surface(s) | ||
| Corrections | Discontinue use. | ||
| Comments | STAFF WERE USING SPONGES TO WIPE DOWN COUNTERS AND THEN PLACING BACK INTO USE NEAR THE SINK. INSPECTOR TRAINED STAFF REGARDING THE ISSUES SURROUNDING SPONGE USE, AND ADVISED A SYSTEM OF STORING WIPING CLOTHES IN A BUCKET WITH APPROPRIATE LEVEL OF SANITIZER AND USING CLOTHS AS WIPING CLOTHS. THIS SYSTEM HELPS TO CONTROL THE GROWTH OF GERMS ON THE WIPING CLOTHS. | ||
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Location Information
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| Name | ALOHA HAWAIIAN SHAVED ICE | License | 019557 | |
| Address | 1516 SUNSET POINT MUSKEGON, MI 49441, Jackson County | |||
| Date | 8/12/2005 | |||
| Notes | ||||
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Location Information
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| Name | Alpha II Koney Island | License | 009966 | |
| Address | 1100 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 6/2/2009 | |||
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Non-food contact surface(s) shelves | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | Wire shelves soiled with accumulated food in Randell reach in cooler. Clean shelves so they are clean to sight and touch. 6-8-09 shelfs clean | ||
| Violation (Critical) | Cooling (3-501.14) | ||
| Items | Cooked food(s) cooled | ||
| Problems | From 140 degrees f to 70 degrees f for more than 2 hours | ||
| Corrections | Utilize shallow pans, ice baths, agitation, or quick chilling to cool food items. | ||
| Comments | 5 gallon bucket of vegtable soup found in walk in cooler at 88F at 3:30. Staff indicated soup had been cooked and placed in cooler around 7-8 AM and using a ice bath to cool food. Staff with need to change cooling procedures to get food cooled down to correct temps in allotted time. Soup must be discarded as the two hour window to cool food down to 70F has passed. Food discarded and facilty will use new cooling procedures. | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | Cooks line reach in cooler holding food at 45F. Repair so foods are held at 41F. Use 4 day date marking on all foods in cooler untill repairs are made. 6-8-09 Cooler holding food at 41F | ||
| Violation (Critical) | Warewashing Chem.San., Temp/pH (4-501.114) | ||
| Items | Chlorine solution concentration | ||
| Problems | Below 50 ppm | ||
| Corrections | Provide correct concentration as stated above. | ||
| Comments | Dishmachine out of chlorine solution, obtain replacement drum of sanitizating solution. Facility obtained replacement solution before end of inspection. | ||
| Violation | Gloves, Use Limitation (3-304.15) | ||
| Items | Single-use glove(s) latex | ||
| Problems | Washed or rinsed off | ||
| Corrections | DO NOT wash or rinse off glove(s), dispose and replace with new glove(s). | ||
| Comments | Cook observed washing gloves off, then going back to work. Cook stated they were running low on gloves and was just washing grease off gloves. Cook educated in the proper use of gloves and the need to discard them when soiled. | ||
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Location Information
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||||
| Name | Alpha II Koney Island | License | 009966 | |
| Address | 1100 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 5/19/2008 | |||
| Notes | ||||
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Location Information
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||||
| Name | Alpha Koney Island | License | 065023 | |
| Address | 1188 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 12/8/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Location Information
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||||
| Name | Alpha Koney Island | License | 065023 | |
| Address | 1188 Jackson Crossing Jackson, MI 49201-0000, Jackson County | |||
| Date | 10/20/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
|
Inspection
Results
|
|||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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||||
| Name | Amanati's Frosty Boy Inc. | License | 009699 | |
| Address | 1201 Cooper St Jackson, MI 49202-0000, Jackson County | |||
| Date | 6/10/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | Small cooler used to store nondairy whipped cream is storing foods at 57F. Replace/repair cooler so food is held at 41F. | ||
| Violation | Food Temperature Measuring Dev (4-302.12) | ||
| Items | Food thermometer(s) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions disposable, paper towels | ||
| Problems | NOT PROVIDED At hand sink | ||
| Corrections | PROVIDE | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Problems | NOT PROVIDED At hand sink | ||
| Corrections | PROVIDE | ||
| Comments | Post sign at sink which indicates which sink to use to wash hands. Sink must be kept clear of items in sink at all times to promote handwashing | ||
| Violation | In-Use Utensils/Between-Storag (3-304.12) | ||
| Items | DISPENSING UTENSIL(S) | ||
| Problems | Improperly stored In standing water Dipper well turned off | ||
| Corrections | Keep dipper well turned on. | ||
| Comments | Keep well water running when scoops are in use. | ||
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Location Information
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||||
| Name | Amanati's Frosty Boy Inc. | License | 009699 | |
| Address | 1201 Cooper St Jackson, MI 49202-0000, Jackson County | |||
| Date | 6/12/2008 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Ready-to-Eat Food, Date Markin (3-501.17) | ||
| Items | In house prepared ready-to-eat potentially hazardous food(s) | ||
| Locations | COOLERS | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | DATES WERE PROVIDED DURING INSP., CDI | ||
| Violation | Food Temperature Measuring Dev (4-302.12) | ||
| Items | Food thermometer(s) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Toilet Room Receptacle, Covere (5-501.17) | ||
| Items | Covered waste receptacle(s) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Toilet Rooms, Enclosed (6-202.14) | ||
| Items | Toilet room(s) | ||
| Problems | Not provided with | ||
| Comments | SELF CLOSING | ||
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Location Information
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||||
| Name | Amarillo Rose | License | 056699 | |
| Address | 145 Wamplers Lk Dr Bldg DBrooklyn, MI 49230-0000, Jackson County | |||
| Date | 2/2/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Warewashing Chem.San., Temp/pH (4-501.114) | ||
| Items | Quaternary ammonia solution | ||
| Problems | Not immersed in A concentration specified on manufacturers label | ||
| Corrections | PROVIDE | ||
| Comments | Quaternary Ammonium Solution used in three vat sink not strong enough, increase amount of sanitizer used in sink so test strips show 200 ppm. Owner increase amount of sanitizer needed 13 sprays from spray bottle. | ||
| Violation | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Non-food contact surface(s) | ||
| Problems | Greasy | ||
| Corrections | Keep clean. | ||
| Comments | Clean the floor, wall and equipment around fryer of accumulated grease. | ||
| Violation | Hand Cleanser, Availabilty (6-301.11) | ||
| Items | SOAP at handsink kitchen | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate supply of soap at all hand sinks. | ||
| Comments | Soap dispenser plugged, unplugged during inspection | ||
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Location Information
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||||
| Name | Amarillo Rose | License | 056699 | |
| Address | 145 Wamplers Lk Dr Bldg DBrooklyn, MI 49230-0000, Jackson County | |||
| Date | 7/2/2008 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
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Location Information
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||||
| Name | American 1 Federal Credit Union | License | 009729 | |
| Address | 718 E Michigan Ave Jackson, MI 49201-0000, Jackson County | |||
| Date | 3/23/2004 | Compliance | In Compliance | |
| Notes | ||||
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Location Information
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||||
| Name | American 1 Federal Credit Union | License | 009729 | |
| Address | 718 E Michigan Ave Jackson, MI 49201-0000, Jackson County | |||
| Date | 9/27/2003 | Compliance | In Compliance | |
| Notes | SECOND OPERATIONAL INSP. | |||
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Location Information
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||||
| Name | American Legion Home | License | 009610 | |
| Address | 211 Chicago St Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 1/29/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
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Location Information
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||||
| Name | American Legion Home | License | 009610 | |
| Address | 211 Chicago St Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 7/13/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
|
Inspection
Results
|
|||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions | ||
| Problems | NOT PROVIDED At hand sink | ||
| Corrections | PROVIDE | ||
| Comments | supply hand wash sink with disposable paper towels, facility is currently using individual linen towels | ||
| Violation | Storing Equip./Uten./Lin./Sing (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
| Comments | Store Ice bucket inverted or covered to prevent contaminates from getting into bucket. Bucket currently stored on floor next to ice machine | ||
| Violation | Using a Handwashing Sink (5-205.11) | ||
| Items | HANDWASHING SINK(S) | ||
| Problems | Not easily accessible Items stored In | ||
| Corrections | Remove items from handsink. Do not store items at handsink. | ||
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Location Information
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||||
| Name | American Legion Home* | License | 009610 | |
| Address | 211 Chicago Street Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 7/2/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Equipment and Utensils, Air-Dr (4-901.11) | ||
| Items | Clean equipment and utensil(s) | ||
| Problems | Stored/stacked wet | ||
| Corrections | Completely air dry all items prior to storage/use. | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | HAND SINKS | ||
| Problems | NOT PROVIDED | ||
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Location Information
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||||
| Name | American Legion Home* | License | 009610 | |
| Address | 211 Chicago Street Brooklyn, MI 49230-0000, Jackson County | |||
| Date | 1/2/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Food Contact Surfaces and Uten (4-602.11) | ||
| Items | Utensil(s) and equipment | ||
| Locations | FREEZER (UPRIGHT) | ||
| Problems | Not cleaned every | ||
| Corrections | Clean as specified above. | ||
| Comments | FREEZER WAS CLEANED DURING INSP. CORRECTED | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Locations | COOLER (2 DOOR) | ||
| Problems | BROKEN | ||
| Corrections | Repair/replace. | ||
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Location Information
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||||
| Name | American Legion Post #324 | License | 009599 | |
| Address | 1190 Falahee Road Jackson, MI 49203-0000, Jackson County | |||
| Date | 2/9/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section completely separated from non-smoking section | |||
|
Inspection
Results
|
|||
| Violation | Food Temperature Measuring Dev (4-302.12) | ||
| Items | Food thermometer(s) | ||
| Locations | AT THE GRILL | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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||||
| Name | American Legion Post #324 | License | 009599 | |
| Address | 1190 Falahee Road Jackson, MI 49203-0000, Jackson County | |||
| Date | 8/18/2009 | Compliance | Non Compliant | |
| Notes | Smoking Status: Smoking section completely separated from non-smoking section | |||
|
Inspection
Results
|
|||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit CHLORINE | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | Obtain test strips for chlorine, someone put bleach in quat bottle, bottle labeled as containing chlorine. | ||
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Location Information
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||||
| Name | American Legion Post #324* | License | 009599 | |
| Address | 1190 Falahee Road Jackson, MI 49203-0000, Jackson County | |||
| Date | 3/24/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Cutting surfaces (4-501.12) | ||
| Items | Cutting surface(s) | ||
| Problems | With deep cuts/grooves | ||
| Corrections | Repair/replace to provide smooth cutting surface. | ||
| Comments | REPLACE BAR CUTTING BOARD | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Comments | THE PANTRY LIGHT SHIELDS MUST HAVE THE APPROPIATE END CAPS | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | QUAT. TEST STRIPS | ||
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Location Information
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||||
| Name | American Legion Post #324* | License | 009599 | |
| Address | 1190 Falahee Road Jackson, MI 49203-0000, Jackson County | |||
| Date | 9/25/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Cleaning Procedure (2-301.12) | ||
| Items | Employee(s) | ||
| Problems | Used common towel | ||
| Corrections | Discontinue use. | ||
| Comments | the cloth towel hanging in the bar must be eliminated; the pic was instructed on handwashing and the use of paper towels and the cloth towel was discarded | ||
| Violation (Critical) | Ready-to-Eat Food, Dating (3-501.17) | ||
| Items | Commercially processed ready to eat potentially hazardous food(s) | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | opened bulk containers of ranch dressing and milk found with no consumed by dates; the pic was instructed on date marking proceedures and the products were discarded | ||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Comments | the kitchen handwashing sink must be supplied with disposabel hand drying paper towels | ||
| Violation | Nonfood-contact surfaces (4-101.111) | ||
| Items | Nonfood-contact surface(s) | ||
| Problems | Constructed from materials that are not | ||
| Corrections | Provide smooth, durable, non-absorbent, easily cleanable surfaces. | ||
| Comments | food containers and utensils found stored on shelves lined with paper towels and aluminum foil is unapproved | ||
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Location Information
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||||
| Name | American Legion Smith Post 29 | License | 009472 | |
| Address | 3200 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 12/28/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Prohibiting animals (6-501.115) | ||
| Items | Pet(s) dogs | ||
| Problems | Present in dining area | ||
| Comments | CUSTOMER WITH PET DOG AT THE BAR, DOG WAS REMOVED BY OWNER PROMPTLY. | ||
| Violation (Critical) | Separation, Packaging, & Segre (3-302.11) | ||
| Items | Raw animal food(s) | ||
| Locations | AT THE COOLER (DOMESTIC) | ||
| Problems | Stored over/next to Ready-to-eat food(s) | ||
| Corrections | Store raw animal foods below and away from foods needing little or no further prep. | ||
| Comments | RAW HAMBURGER FOUND STORED ON THE MIDDLE SHELF ABOVE RTE FOODS. PIC RELOCATED MEAT TO THE BOTTOM SHELF DURING THE INSPECTION. | ||
| Violation | Good Repair and Proper Adjustm (4-501.11) | ||
| Items | Can opener blade(s) | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With knicks | ||
| Corrections | Provide smooth, beveled edge on can opener blade. | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | ABOVE THE HAND SINKS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | IN THE COOLER (WALK-IN BEER) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
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Location Information
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||||
| Name | American Legion Smith Post 29 | License | 009472 | |
| Address | 3200 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 7/6/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Partially separated smoking section with obvious efforts to contain ETS | |||
|
Inspection
Results
|
|||
| Violation | Hand Cleanser, Availabilty (6-301.11) | ||
| Items | SOAP at handsink bar | ||
| Locations | AT THE HAND SINKS | ||
| Problems | NOT PROVIDED At hand sink | ||
| Corrections | PROVIDE | ||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions disposable, paper towels | ||
| Locations | AT THE HAND SINKS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
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Location Information
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||||
| Name | American Legion Smith Post 29* | License | 009472 | |
| Address | 3200 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 1/24/2004 | Compliance | Non Compliant | |
| Notes | Facility only inspection. | |||
|
Inspection
Results
|
|||
| Violation | Equipment, Cleaning Frequency (4-501.14) | ||
|
Location Information
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||||
| Name | American Legion Smith Post 29* | License | 009472 | |
| Address | 3200 Lansing Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 11/20/2002 | Compliance | In Compliance | |
| Notes | THIS IS BASICALLY A FACILITY INSPECTION. THE KITCHEN WAS NOT IN OPERATION DURING THE INSPECTION, SO THE INSPECTION WAS REALLY THE BAR SERVICE. | |||
|
Inspection
Results
|
|||
| Violation | Backflow Prevention Device, De (5-202.14) | ||
| Items | Backflow/backsiphonage prevention device | ||
| Locations | WATER SOFTNER | ||
| Problems | Not properly | ||
| Corrections | Replace/maintain to meet requirements above. | ||
| Comments | REMOUNT THE DRAIN LINES TO CREATE AN AIR GAP, NOT AN AIR BREAK. | ||
| Violation | Clean, Vent. Sys., Prev. Disch (6-501.14) | ||
| Items | Ventilation system | ||
| Locations | UNDER THE VENTILATION HOOD | ||
| Problems | NOT CLEAN | ||
| Corrections | Keep clean | ||
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Location Information
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||||
| Name | American Legion-Sauk Tr Post* | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 10/4/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Corrections | Store in protected manner. | ||
| Comments | DISCONTINUE STORING KNIVES BETWEEN WALL AND WOODEN BOARD ON WALL | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Wall(s) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | CEILING(S) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Comments | REPLACE CEILING PANELS WERE NEEDED. | ||
| Violation | Hand Cleanser, Available (6-301.11) | ||
| Items | SOAP | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Locations | SINK (3 COMPARTMENT) | ||
| Problems | NOT PROVIDED | ||
|
Location Information
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||||
| Name | American Legion-Sauk Tr Post* | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/7/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Food Contact Surfaces and Uten (4-602.11) | ||
| Items | Utensil(s) and equipment | ||
| Locations | MICROWAVE | ||
| Problems | Not cleaned every | ||
| Corrections | Clean as specified above. | ||
| Comments | MICRO WAVE OVEN WAS CLEANED DURING INSP. CORRECTED | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Locations | COOLER (2 DOOR) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | COOLER TEMP. WAS ADJUSTED DURING INSP. CORRECTED DURING INSP. | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Problems | NOT PROVIDED | ||
|
Location Information
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||||
| Name | American Legion-Saulk Tr Post | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 10/13/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section completely separated from non-smoking section | |||
|
Location Information
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|
||||
| Name | American Legion-Saulk Tr Post | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/15/2009 | |||
| Notes | Smoking Status: Smoking section completely separated from non-smoking section | |||
|
Inspection
Results
|
|||
| Violation | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Comments | MICROWAVE AND CAN-OPENER WITH AN ACCUMULATION OF ENCRUSTED FOOD DEBRIS. | ||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Problems | NOT PROVIDED | ||
| Corrections | A designated dressing room/area shall be provided and used. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | AT THE LIGHTS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | American Legion-Saulk Tr Post* | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 4/2/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Methods-Hot Water and Chemical (4-703.11) | ||
| Items | Chlorine solution | ||
| Locations | SINK (3 COMPARTMENT) | ||
| Problems | Not immersed in | ||
| Comments | BEER CLEAN-SANITIZER FROM BAR AREA WILL BE USED UNTIL CHLORINE SANITIZER FOR KITCHEN IS PURCHASED. CORRECTED | ||
| Violation (Critical) | Storage, Separation (7-201.11) | ||
| Items | Poisonous/toxic material(s) | ||
| Problems | Not separated from | ||
| Corrections | Relocate. | ||
| Comments | INSECT SPRAY WAS RELOCATED DURING INSP. CORRECTED | ||
| Violation | Hand Cleanser, Available (6-301.11) | ||
| Items | SOAP | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Items | Handwashing signage | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | American Legion-Saulk Tr Post* | License | 009760 | |
| Address | 439 E. Prospect Street Jackson, MI 49203-0000, Jackson County | |||
| Date | 10/4/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Clean equipment/utensil(s) | ||
| Corrections | Store in protected manner. | ||
| Comments | DISCONTINUE STORING KNIVES BETWEEN WALL AND WOODEN BOARD ON WALL | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Wall(s) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | CEILING(S) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Comments | REPLACE CEILING PANELS WERE NEEDED. | ||
| Violation | Hand Cleanser, Available (6-301.11) | ||
| Items | SOAP | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Locations | SINK (3 COMPARTMENT) | ||
| Problems | NOT PROVIDED | ||
|
Location Information
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|
||||
| Name | AMF Summit Lanes | License | 009507 | |
| Address | 1256 E. McDevitt Jackson, MI 49203-0000, Jackson County | |||
| Date | 1/14/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
|
Location Information
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|
||||
| Name | AMF Summit Lanes | License | 009507 | |
| Address | 1256 E. McDevitt Jackson, MI 49203-0000, Jackson County | |||
| Date | 7/23/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Smoking section searated, however not effective in containing ETS | |||
|
Inspection
Results
|
|||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding light shield(s) | ||
| Locations | AT THE LIGHTS | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) refrigeration | ||
| Locations | AT THE COOLER (PREP) | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide. | ||
| Violation | Washing, Alternative Manual Eq (4-603.15) | ||
| Items | Alternative warewashing procedure(s) | ||
| Locations | AT THE DISPENSER | ||
| Problems | Improperly used Equipment not disassembled | ||
| Corrections | Use as specified above. | ||
|
Location Information
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||||
| Name | Amy's Peppi's Pizza | License | 043082 | |
| Address | 340 E. Main Spring Arbor, MI 49283-0000, Jackson County | |||
| Date | 12/10/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
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|
||||
| Name | Amy's Peppi's Pizza | License | 043082 | |
| Address | 340 E. Main Spring Arbor, MI 49283-0000, Jackson County | |||
| Date | 6/30/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) Equipment can openers | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Comments | CAN-OPENER FOUND WITH LONG STANDING FOOD DEBRIS ALONG CUTTING BLADE. PIC CORRECTED VIOLATION DURING THE INSPECTION. | ||
|
Location Information
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|
||||
| Name | Amy's Peppi's Pizza | License | 38100155 | |
| Address | 340 E. Main Spring Arbor, MI 49283-0000, Jackson County | |||
| Date | 12/17/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Problems | Stored on floor or less than 6 inches above floor | ||
| Corrections | Store at least 6 inches above the floor. | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Comments | REPLACE BROKEN LIGHT SHIELD | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Locations | SINK (3 COMPARTMENT) | ||
| Problems | NOT PROVIDED | ||
| Comments | 50 PPM | ||
| Violation | System Maintained/Repair (5-205.15) | ||
| Items | Plumbing system | ||
| Locations | SINK (3 COMPARTMENT) | ||
| Comments | GREASE TRAP WILL BE INSTALLED BY 12-23-03. | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Amy's Peppi's Pizza | License | 38100155 | |
| Address | 340 E. Main Spring Arbor, MI 49283-0000, Jackson County | |||
| Date | 11/2/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Working containers, Common Nam (7-102.11) | ||
| Items | Working containers-toxics | ||
| Problems | Not labeled as to content | ||
| Corrections | Label all containers as to content. | ||
| Comments | BOTTLE WAS DISCARDED DURING INSP. CORRECTED | ||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Items | Single-service/single-use article(s) | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Floor(s) | ||
| Problems | Improperly cleaned | ||
| Comments | PROVIDE CAP FOR FLOOR DRAIN OR CLEAN DAILY | ||
| Violation | Food Temperature Measuring Dev (4-302.12) | ||
| Items | Food thermometer(s) | ||
| Problems | NOT PROVIDED | ||
| Violation | Hair Restraint Effectiveness (2-402.11) | ||
| Items | Hair restraint | ||
| Problems | Not worn on head/hair | ||
| Corrections | Provide hat or hair net. | ||
| Violation | Sanitizing Solution Testing De (4-302.14) | ||
| Items | Sanitizer test kit | ||
| Problems | NOT PROVIDED | ||
| Violation | Wiping Cloths, Use Limitation (3-304.14) | ||
| Items | WIPING CLOTH(S) | ||
| Problems | Stored in | ||
|
Location Information
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|
||||
| Name | Amy's Pizza & More | License | 047801 | |
| Address | 114 W. Main Street Hanover, MI 49241-0000, Jackson County | |||
| Date | 2/1/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
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|
||||
| Name | Amy's Pizza & More | License | 047801 | |
| Address | 114 W. Main Street Hanover, MI 49241-0000, Jackson County | |||
| Date | 7/7/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
Show Partial Inspection
|
||||
| Name | ANB Chicken Shack | License | 039244 | |
| Address | 221 W. Prospect Street Jackson, MI 49201-0000, Jackson County | |||
| Date | 1/4/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Equip./Uten./Lin./Sing.-Ser/Us (4-903.11) | ||
| Comments | STORE IN CLEANABLE CONTAINER | ||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Violation | Hand Cleanser, Available (6-301.11) | ||
| Items | SOAP | ||
| Locations | SINK (HAND) | ||
| Problems | NOT PROVIDED | ||
| Violation | Hand Drying Provision (6-301.12) | ||
| Items | Sanitary hand drying provisions | ||
| Locations | SINK (HAND) | ||
| Problems | BROKEN | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Violation | Nonfood-contact surfaces (4-602.13) | ||
| Items | Nonfood contact surface(s) | ||
| Locations | FREEZER (REACH-IN) | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Violation | Temperature Measuring Devices (4-204.112) | ||
| Items | Thermometer(s) | ||
| Locations | COOLER (REACH-IN) | ||
| Problems | NOT PROVIDED | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | ANB Chicken Shack | License | 039244 | |
| Address | 221 W. Prospect Street Jackson, MI 49201-0000, Jackson County | |||
| Date | 7/11/2002 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Working containers, Common Nam (7-102.11) | ||
| Items | Working containers-toxics | ||
| Problems | Not labeled as to content | ||
| Corrections | Label all containers as to content. | ||
| Comments | SPRAY BOTTLE WAS LABELED DURING INSP. CORRECTED DURING INSP. | ||
| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Corrections | Store in protected manor. | ||
| Comments | FOOD MUST BE STORED IN FOOD GRADE BAGS | ||
| Violation | Light Bulbs, Protective Shield (6-202.11) | ||
| Items | Light shielding | ||
| Locations | HOOD | ||
| Problems | NOT PROVIDED | ||
| Corrections | Provide adequate light shields and end caps or shatter-proof bulbs. | ||
| Comments | PROTECT LIGHTS IN ALL HOODS | ||
|
Location Information
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|
||||
| Name | Andys Pizza | License | 009689 | |
| Address | 311 Fifth Street Michigan Center, MI 49254-0000, Jackson County | |||
| Date | 3/3/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
Show Partial Inspection
|
||||
| Name | Andys Pizza | License | 009689 | |
| Address | 311 Fifth Street Michigan Center, MI 49254-0000, Jackson County | |||
| Date | 9/3/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
Show Partial Inspection
|
||||
| Name | Andys Pizza* | License | 009689 | |
| Address | 311 Fifth Street Michigan Center, MI 49254-0000, Jackson County | |||
| Date | 5/10/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Consumption of Raw Animal Food (3-603.11) | ||
| Items | Menu advisories | ||
| Corrections | Provide. | ||
| Comments | THE MENUE MUST HAVE A CONSUMER ADVISORY WITH AN ASTRIC BY THE ADVISORY AND THE HAMBURGERS; THE PIC WAS INSTRUCTED ON THE CONSUMER ADVISORY | ||
|
Location Information
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|
||||
| Name | Andys Pizza* | License | 009689 | |
| Address | 311 Fifth Street Michigan Center, MI 49254-0000, Jackson County | |||
| Date | 11/24/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Food-contact surface(s) | ||
| Problems | SOILED | ||
| Corrections | Keep clean. | ||
| Comments | THE PIZZA PADDLE AND TRAY FOUND ON TOP OF THE OVEN SOILED; THE PIC WAS INSTRUCTED ON FOOD CONTACT AREA CLEANING PROCEEDURES AND THE PADDLE AND TRAY WERE LISTED ON A REGULAR CLEANING SCHEDULE | ||
| Violation (Critical) | Hot and cold holding (3-501.16) | ||
| Items | Cold food item(s) | ||
| Problems | Stored above 41 degrees f | ||
| Corrections | Store below 41 degrees F. | ||
| Comments | CHEESE AND COLD CUT MEATS FOUND IN THE HOT DOG COOLER AT 49F; THE PIC WAS INSTRUCTED ON COLD HOLDING PROCEEDURES AND THE PRODUCTS WERE DISCARDED | ||
| Violation (Critical) | Ready-to-Eat Food, Dating (3-501.17) | ||
| Items | Commercially processed ready to eat potentially hazardous food(s) | ||
| Problems | Without date of consumption marking | ||
| Corrections | Provide proper date marks as stated above. | ||
| Comments | OPENED BULK CONTAINERS OF MILK AND COLE SLAW FOUND WITH NO CONSUME BY DATES; THE PIC WAS INSTURCTED ON DATE MARKING PRODEEDURES AND THE PRODUCTS WERE DISCARDED | ||
| Violation | Handwashing Signage (6-301.14) | ||
| Comments | EMPLOYEE HANDWASHING SIGNS MUST BE POSTED ON ALL HANDWASHING SINKS | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Andys Pizza-Coney Island | License | 009645 | |
| Address | 1208 W. Ganson Jackson, MI 49201-0000, Jackson County | |||
| Date | 1/21/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Clean Sight/Touch-No Accum/Enc (4-601.11) | ||
| Items | Non-food contact surface(s) | ||
| Locations | AT THE CAN OPENER | ||
| Problems | With accumulation of debris | ||
| Corrections | Keep clean. | ||
| Comments | CAN OPENER FOUND WITH AN ACCUMULATION OF FOOD DEBRIS AROUND THE NON-FOOD CONTACT PART OF THE BLADE. PIC CLEANED UNIT BY RUNNING IT THROUGH THE WARE WASHING MACHINE. PIC TO PLACE UNIT ON A FREQUENT CLEANING SCHEDULE TO PREVENT RE-OCCURRENCE. | ||
| Violation | Kitchenware and Tableware (4-904.11) | ||
| Items | Utensil(s) | ||
| Locations | AT THE UTENSIL HOLDER | ||
| Problems | Stored with food-contact portion exposed | ||
| Corrections | Store inverted. | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Andys Pizza-Coney Island | License | 009645 | |
| Address | 1208 W. Ganson Jackson, MI 49201-0000, Jackson County | |||
| Date | 7/28/2009 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation (Critical) | Eating, Drinking or Tobacco (2-401.11) | ||
| Items | Beverage container | ||
| Locations | AT THE FOOD PREP AREA | ||
| Problems | NOT COVERED | ||
| Corrections | Cover. | ||
| Comments | FOUND OPEN GLASS OF SODA WITH STRAW ON THE PREPARATION COUNTER. PIC REMOVED AND PLACE DRINK IN THE AN APPROVED LOCATION. | ||
| Violation | Food Display (3-306.11) | ||
| Items | Food on display | ||
| Problems | Lacking protection | ||
| Corrections | Protect against contamination | ||
| Violation | Using a Handwashing Sink (5-205.11) | ||
| Items | HANDWASHING SINK(S) | ||
| Locations | AT THE HAND SINKS | ||
| Problems | Not easily accessible Items stored In | ||
| Corrections | Remove items from handsink. Do not store items at handsink. | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Andys Pizza-Coney Island* | License | 009645 | |
| Address | 1208 W. Ganson Jackson, MI 49201-0000, Jackson County | |||
| Date | 8/2/2004 | Compliance | Non Compliant | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Good Repair and Calibration (4-502.11) | ||
| Items | Food thermometer(s) probe | ||
| Locations | AT THE THERMOMETERS | ||
| Problems | Not calibrated | ||
| Corrections | Calibrate in accordance with manufacturer specifications. | ||
| Comments | THERMOMETER NOT PROPERLY CALIBRATED. CORRECTED. THERMOMETER CALIBRATED DURING INSPECTION. | ||
|
Location Information
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|
||||
| Name | Andys Pizza-Coney Island* | License | 009645 | |
| Address | 1208 W. Ganson Jackson, MI 49201-0000, Jackson County | |||
| Date | 1/5/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Food storage (3-305.11) | ||
| Items | Food item(s) in storage | ||
| Locations | AT THE SHELVES | ||
| Problems | Exposed to dust, splash, or other contaminates NOT COVERED | ||
| Corrections | Store in protected manner. | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Angotts Dairy Queen | License | 009486 | |
| Address | 106 N. Elm Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 2/5/2010 | Compliance | In Compliance | |
| Notes | Smoking Status: Non Smoking Facility | |||
|
Location Information
Show Partial Inspection
|
||||
| Name | Angotts Dairy Queen | License | 009486 | |
| Address | 106 N. Elm Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 2/10/2009 | |||
| Notes | Smoking Status: Non Smoking Facility | |||
|
Inspection
Results
|
|||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | CEILING(S) | ||
| Locations | ABOVE CEILING (S) | ||
| Problems | Not constructed, designed, installed to be | ||
| Corrections | Repair/replace to be smooth and easily cleanable. | ||
| Comments | CEILING TILES ARE MISSING AND DAMAGED. PIC INSTRUCTED TO REPLACE OR REPAIR TILES. | ||
| Violation | In-Use Utensils/Between-Storag (3-304.12) | ||
| Items | DISPENSING UTENSIL(S) | ||
| Locations | AT THE DIPPER WELL | ||
| Problems | Improperly stored In standing water Dipper well turned off | ||
| Corrections | Keep dipper well turned on. | ||
| Comments | USED UTENSILS FOUND IN DIPPER WELL WITHOUT RUNNING WATER. PIC CORRECTED DURING AUDIT. | ||
|
Location Information
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|
||||
| Name | Angotts Dairy Queen* | License | 009486 | |
| Address | 106 N. Elm Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 2/25/2004 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation | Floors, Walls, and Ceilings (6-201.11) | ||
| Items | Floor(s) | ||
| Problems | Not constructed, designed, installed according to law | ||
| Corrections | Remove and replace to be in compliance with law. | ||
| Comments | THE STORAGE ROOM FLOOR AND DOOR THRESHOLD AREA MUST BE REPLACED | ||
|
Location Information
Show Partial Inspection
|
||||
| Name | Angotts Dairy Queen* | License | 009486 | |
| Address | 106 N. Elm Avenue Jackson, MI 49202-0000, Jackson County | |||
| Date | 2/21/2003 | Compliance | In Compliance | |
| Notes | ||||
|
Inspection
Results
|
|||
| Violation (Critical) | Storage, Separation (7-201.11) | ||
| Items | Poisonous/toxic material(s) | ||
| Problems | Stored over/with | ||
| Corrections | Store toxics below and away from all other items. | ||
| Comments | GENERAL CLEANERS FOUND STORED ABOVE THE THREE COMPARTMENT SINK; THE PIC WAS INSTRUCTED THAT THE ONLY CLEANERS STORED ABOVE THE THREE COMPARTMENT SINK ARE DISH DETERGENT AND SANITIZER AND THE GENERAL CLEANERS WERE MOVED | ||
| Violation (Critical) | Storage, Separation (7-201.11) | ||
| Items | Poisonous/toxic ma | ||